45
TITLE: Sulfur dioxide induced aggregation of wine thaumatin-like proteins: Role of disulfide bonds  Full Text
AUTHORS: Ricardo Chagas; Cesar A T Laia; Ricardo B Ferreira; Luisa M Ferreira;
PUBLISHED: 2018, SOURCE: FOOD CHEMISTRY, VOLUME: 259
INDEXED IN: Scopus WOS
46
TITLE: Multifunctional cellulose-paper for light harvesting and smart sensing applications  Full Text
AUTHORS: Antonio T Vicente; Andreia Araujo; Manuel J Mendes; Daniela Nunes; Maria J Oliveira; Olalla Sanchez Sobrado; Marta P Ferreira; Hugo Aguas; Elvira Fortunato; Rodrigo Martins;
PUBLISHED: 2018, SOURCE: JOURNAL OF MATERIALS CHEMISTRY C, VOLUME: 6, ISSUE: 13
INDEXED IN: Scopus WOS
47
TITLE: Variation in levels of non-starch polysaccharides and endogenous endo-1,4--xylanases affects the nutritive value of wheat for poultry
AUTHORS: Cardoso, V; Fernandes, EA; Santos, HMM; Macas, B; Lordelo, MM; Luis Telo da Gama; Ferreira, LMA; Fontes, CMGA; Ribeiro, T;
PUBLISHED: 2018, SOURCE: BRITISH POULTRY SCIENCE, VOLUME: 59, ISSUE: 2
INDEXED IN: WOS
50
TITLE: Secondary metabolites and biological activity of invasive macroalgae of southern Europe
AUTHORS: Máximo, P; Ferreira, LM; Branco, P; Lima, P; Lourenço, A;
PUBLISHED: 2018, SOURCE: Marine Drugs, VOLUME: 16, ISSUE: 8
INDEXED IN: Scopus
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