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Maria Madalena dos Santos Lordelo
AuthID:
R-000-C6J
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (43)
Correction (1)
Review (1)
Proceedings Paper (1)
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Cit. WOS Dsc
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Cit. Scopus Dsc
IF Scopus Dsc
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Confirmed Publications: 46
1
TITLE:
Impact of a 15% spirulina (Limnospira platensis) dietary inclusion on productive performance and meat traits in naked neck and fully feathered slow-growing broiler strains
AUTHORS:
Fernandes, E. A.;
Martins, C. F.
; Sales, J. R.; Carvalho, D. F. P.;
Prates, J. A. M.
;
Lordelo, M. M.
;
Martins, L. L.
;
Raymundo, A.
;
Almeida, A. M.
;
PUBLISHED:
2024
,
SOURCE:
POULTRY SCIENCE,
VOLUME:
103,
ISSUE:
11
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
2
TITLE:
Combined effects of dietary Laminaria digitata with alginate lyase on plasma metabolites and hepatic lipid, pigment and mineral composition of broilers
Full Text
AUTHORS:
Costa, Monica Mendes;
Lopes, Paula Alexandra
; Assuncao, Jose Miguel Pestana;
Alfaia, Cristina Maria Riscado Pereira Mateus
; Coelho, Diogo Francisco Mauricio;
Mourato, Miguel Pedro
;
Pinto, Rui Manuel Amaro
;
Lordelo, Maria Madalena
;
Prates, Jose Antonio Mestre
;
PUBLISHED:
2022
,
SOURCE:
BMC VETERINARY RESEARCH,
VOLUME:
18,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
3
IN MY:
ORCID
|
CIÊNCIAVITAE
3
TITLE:
Digestibility of Meat Mineral and Proteins from Broilers Fed with Graded Levels of Chlorella vulgaris
AUTHORS:
Cabrol, Marija Boskovic; Martins, Joana C.; Malhao, Leonardo P.;
Alfaia, Cristina M.
;
Prates, Jose A. M.
;
Almeida, Andre M.
;
Lordelo, Madalena
;
Raymundo, Anabela
;
PUBLISHED:
2022
,
SOURCE:
FOODS,
VOLUME:
11,
ISSUE:
9
INDEXED IN:
Scopus
WOS
CrossRef
:
9
IN MY:
ORCID
|
CIÊNCIAVITAE
4
TITLE:
Effect of Dietary Laminaria digitata with Carbohydrases on Broiler Production Performance and Meat Quality, Lipid Profile, and Mineral Composition
Full Text
AUTHORS:
Costa, Monica M.; Pestana, Jose M.; Osorio, Diogo;
Alfaia, Cristina M.
; Martins, Catia F.;
Mourato, Miguel
; Gueifao, Sandra; Rego, Andreia M.; Coelho, Ines; Coelho, Diogo; Lemos, Jose P. C.; Fontes, Carlos M. G. A.;
Lordelo, Madalena M.
;
Prates, Jose A. M.
;
PUBLISHED:
2022
,
SOURCE:
ANIMALS,
VOLUME:
12,
ISSUE:
8
INDEXED IN:
Scopus
WOS
CrossRef
:
10
IN MY:
ORCID
|
CIÊNCIAVITAE
5
TITLE:
Effect on Broiler Production Performance and Meat Quality of Feeding Ulva lactuca Supplemented with Carbohydrases
Full Text
AUTHORS:
Costa, Monica M.; Pestana, Jose M.; Carvalho, Patricia;
Alfaia, Cristina M.
; Martins, Catia F.; Carvalho, Daniela;
Mourato, Miguel
; Gueifao, Sandra; Delgado, Ines; Coelho, Ines; Lemos, Jose P. C.;
Lordelo, Madalena M.
;
Prates, Jose A. M.
;
PUBLISHED:
2022
,
SOURCE:
ANIMALS,
VOLUME:
12,
ISSUE:
13
INDEXED IN:
Scopus
WOS
CrossRef
:
7
IN MY:
ORCID
|
CIÊNCIAVITAE
6
TITLE:
Partial replacement of soybean meal with Chlorella vulgaris in broiler diets influences performance and improves breast meat quality and fatty acid composition
AUTHORS:
Cabrol, Marija Boskovic; Martins, Joana C.; Malhao, Leonardo P.;
Alves, Susana P.
; Bessa, Rui J. B.;
Almeida, Andre M.
;
Raymundo, Anabela
;
Lordelo, Madalena
;
PUBLISHED:
2022
,
SOURCE:
POULTRY SCIENCE,
VOLUME:
101,
ISSUE:
8
INDEXED IN:
Scopus
WOS
CrossRef
:
8
Handle
IN MY:
ORCID
|
CIÊNCIAVITAE
7
TITLE:
A viewpoint on the use of microalgae as an alternative feedstuff in the context of pig and poultry feeding-a special emphasis on tropical regions
Full Text
AUTHORS:
Chaves, AAM; Martins, CF; Carvalho, DFP; Ribeiro, DM;
Lordelo, M
; Freire, JPB;
de Almeida, AM
;
PUBLISHED:
2021
,
SOURCE:
TROPICAL ANIMAL HEALTH AND PRODUCTION,
VOLUME:
53,
ISSUE:
3
INDEXED IN:
WOS
CrossRef
:
19
IN MY:
ORCID
|
CIÊNCIAVITAE
8
TITLE:
Impact of dietary Chlorella vulgaris and carbohydrate-active enzymes incorporation on plasma metabolites and liver lipid composition of broilers
Full Text
AUTHORS:
Coelho, DFM;
Alfaia, CMRPM
; Assuncao, JMP; Costa, M;
Pinto, RMA
; Fontes, CMGD;
Lordelo, MM
;
Prates, JAM
;
PUBLISHED:
2021
,
SOURCE:
BMC VETERINARY RESEARCH,
VOLUME:
17,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
10
IN MY:
ORCID
|
CIÊNCIAVITAE
9
TITLE:
Influence of dietary Chlorella vulgaris and carbohydrate-active enzymes on growth performance, meat quality and lipid composition of broiler chickens
AUTHORS:
Alfaia, CM
; Pestana, JM; Rodrigues, M; Coelho, D; Aires, MJ; Ribeiro, DM; Major, VT; Martins, CF; Santos, H;
Lopes, PA
; Lemos, JPC; Fontes, CMGA;
Lordelo, MM
;
Prates, JAM
;
PUBLISHED:
2021
,
SOURCE:
POULTRY SCIENCE,
VOLUME:
100,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
48
IN MY:
ORCID
|
CIÊNCIAVITAE
10
TITLE:
Quality Traits and Nutritional Value of Pork and Poultry Meat from Animals Fed with Seaweeds
AUTHORS:
Ribeiro, DM; Martins, CF; Costa, M; Coelho, D; Pestana, J;
Alfaia, C
;
Lordelo, M
;
de Almeida, AM
; Freire, JPB;
Prates, JAM
;
PUBLISHED:
2021
,
SOURCE:
FOODS,
VOLUME:
10,
ISSUE:
12
INDEXED IN:
Scopus
WOS
CrossRef
:
17
IN MY:
ORCID
|
CIÊNCIAVITAE
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