Manuel José Vieira Simões
AuthID: R-000-A6J
101
TITLE: Antimicrobial activity of glycolic acid and glyoxal against Bacillus cereus and Pseudomonas fluorescens Full Text
AUTHORS: Susana Fernandes; Ines B Gomes; Manuel Simoes;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 136
AUTHORS: Susana Fernandes; Ines B Gomes; Manuel Simoes;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 136
INDEXED IN:
Scopus
WOS


102
TITLE: The Effects of Eugenol, Trans-Cinnamaldehyde, Citronellol, and Terpineol on Escherichia coli Biofilm Control as Assessed by Culture-Dependent and -Independent Methods
AUTHORS: Olszewska, MA; Gedas, A; Simoes, M;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 11
AUTHORS: Olszewska, MA; Gedas, A; Simoes, M;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 11
103
TITLE: Lung abscess due to Neisseria meningitidis serogroup X-unexpected virulence of a commensal resulting from putative serogroup B capsular switching Full Text
AUTHORS: Celia Bettencourt; Alexandra Nunes; Ana Maria Correia; Joao Paulo Gomes; Maria Joao Simoes;
PUBLISHED: 2020, SOURCE: EUROPEAN JOURNAL OF CLINICAL MICROBIOLOGY & INFECTIOUS DISEASES
AUTHORS: Celia Bettencourt; Alexandra Nunes; Ana Maria Correia; Joao Paulo Gomes; Maria Joao Simoes;
PUBLISHED: 2020, SOURCE: EUROPEAN JOURNAL OF CLINICAL MICROBIOLOGY & INFECTIOUS DISEASES
INDEXED IN:
Scopus
WOS


104
TITLE: The Role of Biofilms in the Development and Dissemination of Microbial Resistance within the Food Industry
AUTHORS: Giaouris, E; Simoes, M; Dubois Brissonnet, F;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 6
AUTHORS: Giaouris, E; Simoes, M; Dubois Brissonnet, F;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 6
105
TITLE: Simple Protocol to Facilitate Students' Understanding of the Effects of Enzyme Immobilization on Kinetics of Reaction and Mass Transfer Full Text
AUTHORS: Simões, M; Malcata, FX;
PUBLISHED: 2020, SOURCE: Journal of Chemical Education, VOLUME: 97, ISSUE: 8
AUTHORS: Simões, M; Malcata, FX;
PUBLISHED: 2020, SOURCE: Journal of Chemical Education, VOLUME: 97, ISSUE: 8
106
TITLE: Editorial: The Chemistry of Biofilms and Their Inhibitors
AUTHORS: Sérgio F. Sousa ; Simoes, M; Filipovic, N;
PUBLISHED: 2020, SOURCE: FRONTIERS IN CHEMISTRY, VOLUME: 8
AUTHORS: Sérgio F. Sousa ; Simoes, M; Filipovic, N;
PUBLISHED: 2020, SOURCE: FRONTIERS IN CHEMISTRY, VOLUME: 8
108
TITLE: Emerging contaminants affect the microbiome of water systems-strategies for their mitigation
AUTHORS: Gomes, IB; Maillard, JY; Simoes, LC; Simoes, M;
PUBLISHED: 2020, SOURCE: NPJ CLEAN WATER, VOLUME: 3, ISSUE: 1
AUTHORS: Gomes, IB; Maillard, JY; Simoes, LC; Simoes, M;
PUBLISHED: 2020, SOURCE: NPJ CLEAN WATER, VOLUME: 3, ISSUE: 1
109
TITLE: Surface Wiping Test to Study Biocide -Cinnamaldehyde Combination to Improve Efficiency in Surface Disinfection Full Text
AUTHORS: Malheiro, JE; Oliveira, C; Cagide, F ; Borges, F ; Simoes, M; Maillard, JY;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 21, ISSUE: 21
AUTHORS: Malheiro, JE; Oliveira, C; Cagide, F ; Borges, F ; Simoes, M; Maillard, JY;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 21, ISSUE: 21
110
TITLE: Multitarget protection of Pterospartum tridentatum phenolic-rich extracts against a wide range of free radical species, antidiabetic activity and effects on human colon carcinoma (Caco-2) cells Full Text
AUTHORS: Gonçalves, AC; Bento, C; Nunes, AR; Simões, M; Alves, G; Silva, LR;
PUBLISHED: 2020, SOURCE: Journal of Food Science, VOLUME: 85, ISSUE: 12
AUTHORS: Gonçalves, AC; Bento, C; Nunes, AR; Simões, M; Alves, G; Silva, LR;
PUBLISHED: 2020, SOURCE: Journal of Food Science, VOLUME: 85, ISSUE: 12