Maria Manuela do Outeiro Correia de Matos
AuthID: R-000-CA5
71
TITLE: Determination of anthocyanin concentration in whole grape skins using hyperspectral imaging and adaptive boosting neural networks Full Text
AUTHORS: Armando Manuel Fernandes ; Paula Oliveira; Moura, J.P. ; Ana Alexandra Oliveira ; Virgilio Falco ; Maria Jose Correia; Pedro Melo Pinto ;
PUBLISHED: 2011, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 105, ISSUE: 2
AUTHORS: Armando Manuel Fernandes ; Paula Oliveira; Moura, J.P. ; Ana Alexandra Oliveira ; Virgilio Falco ; Maria Jose Correia; Pedro Melo Pinto ;
PUBLISHED: 2011, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 105, ISSUE: 2
72
TITLE: Portuguese landraces: On-farm conservation, Management and use
AUTHORS: Barata, AM; Reis, A; Rocha, F; Lopes, VR; Bettencourt, E; Miranda, J; Dantas, JC; Pinto Carnide, O; Matos, M; Carnide, V;
PUBLISHED: 2011, SOURCE: Agrobiodiversity Conservation: Securing the Diversity of Crop Wild Relatives and Landraces
AUTHORS: Barata, AM; Reis, A; Rocha, F; Lopes, VR; Bettencourt, E; Miranda, J; Dantas, JC; Pinto Carnide, O; Matos, M; Carnide, V;
PUBLISHED: 2011, SOURCE: Agrobiodiversity Conservation: Securing the Diversity of Crop Wild Relatives and Landraces
INDEXED IN: 
Scopus
Scopus IN MY: 
ORCID
ORCID73
TITLE: Phylogenetic relationships among Portuguese rye based on isozyme, RAPD and ISSR markers Full Text
AUTHORS: Matos, M; Pinto Carnide, O ; Benito, C;
PUBLISHED: 2001, SOURCE: HEREDITAS, VOLUME: 134, ISSUE: 3
AUTHORS: Matos, M; Pinto Carnide, O ; Benito, C;
PUBLISHED: 2001, SOURCE: HEREDITAS, VOLUME: 134, ISSUE: 3
IN MY: ORCID | 
ResearcherID
ORCID | ResearcherID