Miguel José Rodrigues Vilas Boas
AuthID: R-000-D9B
51
TITLE: Chemical, biochemical and electrochemical assays to evaluate antioxidant properties of three new diarylamines in the thieno[3,2-b]pyridine series.
AUTHORS: Ricardo C Calhelha; Rui M Abreu; Miguel Vilas Boas; Maria J R Queiroz; Isabel C Ferreira;
PUBLISHED: 2011, SOURCE: XII Encontro Nacional da Sociedade Portuguesa de Química- 100 anos de Química em Portugal, 3 a 6 de Julho de 2011
AUTHORS: Ricardo C Calhelha; Rui M Abreu; Miguel Vilas Boas; Maria J R Queiroz; Isabel C Ferreira;
PUBLISHED: 2011, SOURCE: XII Encontro Nacional da Sociedade Portuguesa de Química- 100 anos de Química em Portugal, 3 a 6 de Julho de 2011
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Handle52
TITLE: Honey and honey bees of Guinea-Bissau
AUTHORS: Pinto, M. Alice; Vânia Batista; Dulce Alves; Miguel Vilas Boas;
PUBLISHED: 2011, SOURCE: 42nd International Apicultural Congress
AUTHORS: Pinto, M. Alice; Vânia Batista; Dulce Alves; Miguel Vilas Boas;
PUBLISHED: 2011, SOURCE: 42nd International Apicultural Congress
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Handle53
TITLE: A new voltammetric tool for prppolis origin discrimination
AUTHORS: Soraia Falcão; Cristina Freire; Miguel Vilas Boas;
PUBLISHED: 2010, SOURCE: 13th International Conference on Electroanalysis
AUTHORS: Soraia Falcão; Cristina Freire; Miguel Vilas Boas;
PUBLISHED: 2010, SOURCE: 13th International Conference on Electroanalysis
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Handle54
TITLE: Is Portugal a country of propolis diversity?
AUTHORS: Soraia Falcão; Vânia Batista; Susana M Cardoso; Maria R Domingues; Miguel Vilas Boas;
PUBLISHED: 2010, SOURCE: International Symposium on Authenticity and quality of Bee Products
AUTHORS: Soraia Falcão; Vânia Batista; Susana M Cardoso; Maria R Domingues; Miguel Vilas Boas;
PUBLISHED: 2010, SOURCE: International Symposium on Authenticity and quality of Bee Products
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Handle55
TITLE: Northeast Portuguese propolis protects against neurotoxic events in cerebral cortical neurons
AUTHORS: Susana M Cardoso; Marcio Ribeiro; Ildete L Ferreira; Soraia Falcão; Miguel Vilas Boas; Ana C Rego;
PUBLISHED: 2010, SOURCE: Trends in Natural Products Research
AUTHORS: Susana M Cardoso; Marcio Ribeiro; Ildete L Ferreira; Soraia Falcão; Miguel Vilas Boas; Ana C Rego;
PUBLISHED: 2010, SOURCE: Trends in Natural Products Research
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Handle56
TITLE: Organic beekeeping in Portugal
AUTHORS: Hélder Garção; Lillian Barros; Vânia Batista; Miguel Vilas Boas;
PUBLISHED: 2010, SOURCE: First World Conference in Organic Beekeeping
AUTHORS: Hélder Garção; Lillian Barros; Vânia Batista; Miguel Vilas Boas;
PUBLISHED: 2010, SOURCE: First World Conference in Organic Beekeeping
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Handle57
TITLE: Propolis phenolic profile: a study in the atlantic islands of Azores
AUTHORS: Soraia Falcão; Susana M Cardoso; Maria R Domingues; Cristina Freire; Miguel Vilas Boas;
PUBLISHED: 2010, SOURCE: Polyphenols communications 2010, ISSUE: 2
AUTHORS: Soraia Falcão; Susana M Cardoso; Maria R Domingues; Cristina Freire; Miguel Vilas Boas;
PUBLISHED: 2010, SOURCE: Polyphenols communications 2010, ISSUE: 2
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Handle58
TITLE: Screening of portuguese propolis and its plant sources for inhibitory activity against pathogenic protozoa
AUTHORS: Nuno Vale; Soraia Falcão; Vânia Batista; Cristina Freire; Louis Maes; Miguel Vilas Boas;
PUBLISHED: 2010, SOURCE: Basic & Clinical Pharmacology & Toxicology, ISSUE: 107 (suppl.1)
AUTHORS: Nuno Vale; Soraia Falcão; Vânia Batista; Cristina Freire; Louis Maes; Miguel Vilas Boas;
PUBLISHED: 2010, SOURCE: Basic & Clinical Pharmacology & Toxicology, ISSUE: 107 (suppl.1)
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Handle59
TITLE: A própolis no controlo da Loque Americana
AUTHORS: Miguel Vilas Boas;
PUBLISHED: 2010, SOURCE: Voz do Campo, ISSUE: 134
AUTHORS: Miguel Vilas Boas;
PUBLISHED: 2010, SOURCE: Voz do Campo, ISSUE: 134
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Handle60
TITLE: Characterization of new phenolic derivatives in Portuguese propolis by electrospray mass spectroscopy
AUTHORS: Soraia Falcão; Miguel Vilas Boas; Cristina Freire; Maria R Domingues; Susana M Cardoso;
PUBLISHED: 2009, SOURCE: EuroFoodChem XV - Food for the Future - Proceeding 2, ISSUE: 2
AUTHORS: Soraia Falcão; Miguel Vilas Boas; Cristina Freire; Maria R Domingues; Susana M Cardoso;
PUBLISHED: 2009, SOURCE: EuroFoodChem XV - Food for the Future - Proceeding 2, ISSUE: 2
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Handle