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Identified 6

1

TITLE: In Vitro Models for Studying Secondary Plant Metabolite Digestion and Bioaccessibility. In vitro models for bioaccessibility and digestion studies… Full Text
AUTHORS: Alminger, M; Aura, AM; Bohn, T; Dufour, C; El, SN; Gomes, A; Karakaya, S; Martinez Cuesta, MC; McDougall, GJ; Requena, T; Santos, CN;
PUBLISHED: 2014, SOURCE: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, VOLUME: 13, ISSUE: 4

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2

TITLE: RNA fingerprinting analysis of Oenococcus oeni strains under wine conditions Full Text
AUTHORS: Ana Paula Marques; Maria Vitoria San Romao; Rogerio Tenreiro ;
PUBLISHED: 2012, SOURCE: FOOD MICROBIOLOGY, VOLUME: 31, ISSUE: 2

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3

TITLE: Genomic diversity of Oenococcus oeni from different winemaking regions of Portugal Full Text
AUTHORS: Ana P Marques; Ana J Duarte; Lelia Chambel ; Maria F Teixeira; Maria V S San Romao; Rogerio Tenreiro ;
PUBLISHED: 2011, SOURCE: INTERNATIONAL MICROBIOLOGY, VOLUME: 14, ISSUE: 3

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4

TITLE: A novel molecular method for identification of Oenococcus oeni and its specific detection in wine Full Text
AUTHORS: Ana P Marques; Libia Ze Ze ; Maria Vitoria San Romao; Rogerio Tenreiro ;
PUBLISHED: 2010, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 142, ISSUE: 1-2

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5

TITLE: Biogenic amines in wines: Influence of oenological factors Full Text
AUTHORS: Ana P Marques; Maria C Leitao; Maria San S Romao;
PUBLISHED: 2008, SOURCE: FOOD CHEMISTRY, VOLUME: 107, ISSUE: 2

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6

TITLE: A survey of biogenic amines in commercial Portuguese wines Full Text
AUTHORS: Maria C Leitão; Ana P Marques; Maria V San Romão;
PUBLISHED: 2005, SOURCE: Food Control, VOLUME: 16, ISSUE: 3

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