Nuno Eduardo Moura dos Santos da Costa Taveira
AuthID: R-000-DMX
41
TITLE: Effect of high hydrostatic pressure extraction on biological activities of stinging nettle extracts
AUTHORS: Silvia A Moreira; Sara Silva; Eduardo M Costa; Jorge A Saraiva; Manuela Pintado;
PUBLISHED: 2020, SOURCE: FOOD & FUNCTION, VOLUME: 11, ISSUE: 1
AUTHORS: Silvia A Moreira; Sara Silva; Eduardo M Costa; Jorge A Saraiva; Manuela Pintado;
PUBLISHED: 2020, SOURCE: FOOD & FUNCTION, VOLUME: 11, ISSUE: 1
INDEXED IN: 
Scopus 
WOS
Scopus WOS42
TITLE: Impact of plant extracts upon human health: A review Full Text
AUTHORS: Mariana Veiga; Eduardo M Costa; Sara Silva; Manuela Pintado;
PUBLISHED: 2020, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 60, ISSUE: 5
AUTHORS: Mariana Veiga; Eduardo M Costa; Sara Silva; Manuela Pintado;
PUBLISHED: 2020, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 60, ISSUE: 5
INDEXED IN: Scopus WOS
Scopus WOS43
TITLE: A Prime-Boost Immunization Strategy with Vaccinia Virus Expressing Novel gp120 Envelope Glycoprotein from a CRF02_AG Isolate Elicits Cross-Clade Tier 2 HIV-1 Neutralizing Antibodies
AUTHORS: Rita Calado; Joana Duarte; Pedro Borrego; Jose Maria Marcelino; Ines Bartolo; Francisco Martin; Ines Figueiredo; Silvia Almeida; Luis Graca; Jorge Vitor; Frederico A Aires da Silva; Ines Dias; Belmira Carrapico; Nuno Taveira;
PUBLISHED: 2020, SOURCE: VACCINES, VOLUME: 8, ISSUE: 2
AUTHORS: Rita Calado; Joana Duarte; Pedro Borrego; Jose Maria Marcelino; Ines Bartolo; Francisco Martin; Ines Figueiredo; Silvia Almeida; Luis Graca; Jorge Vitor; Frederico A Aires da Silva; Ines Dias; Belmira Carrapico; Nuno Taveira;
PUBLISHED: 2020, SOURCE: VACCINES, VOLUME: 8, ISSUE: 2
INDEXED IN: Scopus WOS
Scopus WOS44
TITLE: Pyromellitic dianhydride crosslinked soluble cyclodextrin polymers: Synthesis, lopinavir release from sub-micron sized particles and anti-HIV-1 activity Full Text
AUTHORS: Oluwatomide Adeoye; Ines Bartolo; Jaime Conceicao; Andreia Bento da Silva; Noelia Duarte; Ana Paula Francisco; Nuno Taveira; Helena Cabral Marques;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF PHARMACEUTICS, VOLUME: 583
AUTHORS: Oluwatomide Adeoye; Ines Bartolo; Jaime Conceicao; Andreia Bento da Silva; Noelia Duarte; Ana Paula Francisco; Nuno Taveira; Helena Cabral Marques;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF PHARMACEUTICS, VOLUME: 583
INDEXED IN: Scopus WOS
Scopus WOS45
TITLE: Expanded Spectrum of Antiretroviral-Selected Mutations in Human Immunodeficiency Virus Type 2
AUTHORS: Philip L Tzou; Diane Descamps; Soo Yon Rhee; Dana N Raugi; Charlotte Charpentier; Nuno Taveira; Robert A Smith; Vicente Soriano; Carmen de Mendoza; Susan P Holmes; Geoffrey S Gottlieb; Robert W Shafer;
PUBLISHED: 2020, SOURCE: JOURNAL OF INFECTIOUS DISEASES, VOLUME: 221, ISSUE: 12
AUTHORS: Philip L Tzou; Diane Descamps; Soo Yon Rhee; Dana N Raugi; Charlotte Charpentier; Nuno Taveira; Robert A Smith; Vicente Soriano; Carmen de Mendoza; Susan P Holmes; Geoffrey S Gottlieb; Robert W Shafer;
PUBLISHED: 2020, SOURCE: JOURNAL OF INFECTIOUS DISEASES, VOLUME: 221, ISSUE: 12
INDEXED IN: WOS
WOS46
TITLE: Health promoting properties of blueberries: a review
AUTHORS: Sara Silva; Eduardo M Costa; Mariana Veiga; Rui M Morais; Conceicao Calhau ; Manuela Pintado;
PUBLISHED: 2020, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 60, ISSUE: 2
AUTHORS: Sara Silva; Eduardo M Costa; Mariana Veiga; Rui M Morais; Conceicao Calhau ; Manuela Pintado;
PUBLISHED: 2020, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, VOLUME: 60, ISSUE: 2
INDEXED IN: WOS
WOS47
TITLE: Potential prebiotic effect of fruit and vegetable byproducts flour using in vitro gastrointestinal digestion Full Text
AUTHORS: Roberta Melquiades S Silva de Andrade; Sara Silva; Celia Maria D F da Silva Freitas Costa; Mariana Veiga; Eduardo Costa; Mariana Simoes L Larraz Ferreira; Edira Castello B D Branco de Andrade Goncalves; Manuela Estevez Pintado;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 137
AUTHORS: Roberta Melquiades S Silva de Andrade; Sara Silva; Celia Maria D F da Silva Freitas Costa; Mariana Veiga; Eduardo Costa; Mariana Simoes L Larraz Ferreira; Edira Castello B D Branco de Andrade Goncalves; Manuela Estevez Pintado;
PUBLISHED: 2020, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 137
INDEXED IN: Scopus WOS
Scopus WOS48
TITLE: Epidemic history and baseline resistance to NS5A-specific direct acting drugs of hepatitis C virus in Spain Full Text
AUTHORS: Claudia Palladino; Ifeanyi Jude Ezeonwumelu; Irene Mate Cano; Pedro Borrego; Paula Martinez Roman; Sonia Arca Lafuente; Salvador Resino; Nuno Taveira; Veronica Briz;
PUBLISHED: 2020, SOURCE: SCIENTIFIC REPORTS, VOLUME: 10, ISSUE: 1
AUTHORS: Claudia Palladino; Ifeanyi Jude Ezeonwumelu; Irene Mate Cano; Pedro Borrego; Paula Martinez Roman; Sonia Arca Lafuente; Salvador Resino; Nuno Taveira; Veronica Briz;
PUBLISHED: 2020, SOURCE: SCIENTIFIC REPORTS, VOLUME: 10, ISSUE: 1
INDEXED IN: Scopus WOS
Scopus WOS49
TITLE: Effect of High Hydrostatic Pressure Extraction on Biological Activities and Phenolics Composition of Winter Savory Leaf Extracts
AUTHORS: Silvia A Moreira; Sara Silva; Eduardo Costa; Soraia Pinto; Bruno Sarmento ; Jorge A Saraiva; Manuela Pintado;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 9
AUTHORS: Silvia A Moreira; Sara Silva; Eduardo Costa; Soraia Pinto; Bruno Sarmento ; Jorge A Saraiva; Manuela Pintado;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 9
INDEXED IN: Scopus WOS
Scopus WOS50
TITLE: Are olive pomace powders a safe source of bioactives and nutrients? Full Text
AUTHORS: Ribeiro, TB; Oliveira, A; Coelho, M; Veiga, M; Costa, EM; Silva, S; Nunes, J; Vicente, AA ; Pintado, M;
PUBLISHED: 2020, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 101, ISSUE: 5
AUTHORS: Ribeiro, TB; Oliveira, A; Coelho, M; Veiga, M; Costa, EM; Silva, S; Nunes, J; Vicente, AA ; Pintado, M;
PUBLISHED: 2020, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 101, ISSUE: 5
