Ofelia Maria Serralha dos Anjos
AuthID: R-000-DW8
61
TITLE: Bee pollen as a natural antioxidant source to prevent lipid oxidation in black pudding Full Text
AUTHORS: Ofelia Anjos; Rodrigo Fernandes; Susana M Cardoso; Teresa Delgado; Nelson Farinha; Vanessa Paula; Leticia M Estevinho; Solange T Carpes;
PUBLISHED: 2019, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 111
AUTHORS: Ofelia Anjos; Rodrigo Fernandes; Susana M Cardoso; Teresa Delgado; Nelson Farinha; Vanessa Paula; Leticia M Estevinho; Solange T Carpes;
PUBLISHED: 2019, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 111
INDEXED IN: Scopus WOS
62
TITLE: Physicochethical characterization of Lavandula spp. honey with FT-Raman spectroscopy Full Text
AUTHORS: Ofelia Anjos; Antonio J A Santos; Vasco Paixao; Leticia M Estevinho;
PUBLISHED: 2018, SOURCE: TALANTA, VOLUME: 178
AUTHORS: Ofelia Anjos; Antonio J A Santos; Vasco Paixao; Leticia M Estevinho;
PUBLISHED: 2018, SOURCE: TALANTA, VOLUME: 178
INDEXED IN: Scopus WOS
63
TITLE: Development of blueberry liquor: influence of distillate, sweetener and fruit quantity Full Text
AUTHORS: Ilda Caldeira; Daniel Lopes; Teresa Delgado; Sara Canas; Ofelia Anjos;
PUBLISHED: 2018, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 98, ISSUE: 3
AUTHORS: Ilda Caldeira; Daniel Lopes; Teresa Delgado; Sara Canas; Ofelia Anjos;
PUBLISHED: 2018, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 98, ISSUE: 3
INDEXED IN: WOS
64
TITLE: Physicochemical characterization and antioxidant activity of honey with Eragrostis spp. pollen predominance Full Text
AUTHORS: Smail Aazza; Youssef Elamine; Soukaina El Guendouz; Badiaa Lyoussi; Maria D Antunes; Leticia M Estevinho; Ofelia Anjos; Jorge D Carlier ; Maria C Costa ; Maria G Miguel;
PUBLISHED: 2018, SOURCE: JOURNAL OF FOOD BIOCHEMISTRY, VOLUME: 42, ISSUE: 1
AUTHORS: Smail Aazza; Youssef Elamine; Soukaina El Guendouz; Badiaa Lyoussi; Maria D Antunes; Leticia M Estevinho; Ofelia Anjos; Jorge D Carlier ; Maria C Costa ; Maria G Miguel;
PUBLISHED: 2018, SOURCE: JOURNAL OF FOOD BIOCHEMISTRY, VOLUME: 42, ISSUE: 1
INDEXED IN: WOS CrossRef
65
TITLE: Preliminary characterization of a Moroccan honey with a predominance of Bupleurum spinosum pollen
AUTHORS: Youssef Elamine; Smail Aazza; Badiaa Lyoussi; Maria Dulce Antunes; Leticia M Estevinho; Ofelia Anjos; Mafalda Resende; Maria Leonor Faleiro; Maria Graca Miguel;
PUBLISHED: 2018, SOURCE: JOURNAL OF APICULTURAL RESEARCH, VOLUME: 57, ISSUE: 1
AUTHORS: Youssef Elamine; Smail Aazza; Badiaa Lyoussi; Maria Dulce Antunes; Leticia M Estevinho; Ofelia Anjos; Mafalda Resende; Maria Leonor Faleiro; Maria Graca Miguel;
PUBLISHED: 2018, SOURCE: JOURNAL OF APICULTURAL RESEARCH, VOLUME: 57, ISSUE: 1
INDEXED IN: WOS
66
TITLE: Computational intelligence applied to discriminate bee pollen quality and botanical origin Full Text
AUTHORS: Paulo J S Goncalves ; Leticia M Estevinho; Ana Paula Pereira; Joao M C Sousa; Ofelia Anjos;
PUBLISHED: 2018, SOURCE: 1st Food Chemistry Conference on Shaping the Future of Food Quality, Health and Safety in FOOD CHEMISTRY, VOLUME: 267
AUTHORS: Paulo J S Goncalves ; Leticia M Estevinho; Ana Paula Pereira; Joao M C Sousa; Ofelia Anjos;
PUBLISHED: 2018, SOURCE: 1st Food Chemistry Conference on Shaping the Future of Food Quality, Health and Safety in FOOD CHEMISTRY, VOLUME: 267
INDEXED IN: WOS
67
TITLE: Neglected Mediterranean plant species are valuable resources: the example of Cistus ladanifer Full Text
AUTHORS: Joana R Raimundo; David F Frazao; Joana L Domingues; Celestino Quintela Sabaris; Teresa P Dentinho; Ofelia Anjos; Marcos Alves; Fernanda Delgado;
PUBLISHED: 2018, SOURCE: PLANTA, VOLUME: 248, ISSUE: 6
AUTHORS: Joana R Raimundo; David F Frazao; Joana L Domingues; Celestino Quintela Sabaris; Teresa P Dentinho; Ofelia Anjos; Marcos Alves; Fernanda Delgado;
PUBLISHED: 2018, SOURCE: PLANTA, VOLUME: 248, ISSUE: 6
INDEXED IN: Scopus WOS
68
TITLE: Screening of Biological Activities of Ligustrum lucidum Berries: a Comparative Approach
AUTHORS: Teresa Delgado; Vanessa B Paula; Maria Graca Campos; Nelson Farinha; Andre Caeiro; Leticia M Estevinho; Ofelia Anjos;
PUBLISHED: 2018, SOURCE: Bromo Conference / Symposium of Natural Products and Biodiversity in NATURAL PRODUCT COMMUNICATIONS, VOLUME: 13, ISSUE: 12
AUTHORS: Teresa Delgado; Vanessa B Paula; Maria Graca Campos; Nelson Farinha; Andre Caeiro; Leticia M Estevinho; Ofelia Anjos;
PUBLISHED: 2018, SOURCE: Bromo Conference / Symposium of Natural Products and Biodiversity in NATURAL PRODUCT COMMUNICATIONS, VOLUME: 13, ISSUE: 12
INDEXED IN: WOS
69
TITLE: Influence of Heartwood on Wood Density and Pulp Properties Explained by Machine Learning Techniques Full Text
AUTHORS: Carla Iglesias; Antonio Jose Alves Santos; Javier Martinez; Helena Pereira; Ofelia Anjos;
PUBLISHED: 2017, SOURCE: FORESTS, VOLUME: 8, ISSUE: 1
AUTHORS: Carla Iglesias; Antonio Jose Alves Santos; Javier Martinez; Helena Pereira; Ofelia Anjos;
PUBLISHED: 2017, SOURCE: FORESTS, VOLUME: 8, ISSUE: 1
INDEXED IN: Scopus WOS
70
TITLE: Application of FTIR-ATR spectroscopy on the bee pollen characterization
AUTHORS: Ofelia Anjos; Antonio J A Santos; Teresa Dias; Leticia M Estevinho;
PUBLISHED: 2017, SOURCE: JOURNAL OF APICULTURAL RESEARCH, VOLUME: 56, ISSUE: 3
AUTHORS: Ofelia Anjos; Antonio J A Santos; Teresa Dias; Leticia M Estevinho;
PUBLISHED: 2017, SOURCE: JOURNAL OF APICULTURAL RESEARCH, VOLUME: 56, ISSUE: 3
INDEXED IN: WOS