Physicochemical Characterization and Antioxidant Activity of Honey with Eragrostis Spp. Pollen Predominance

AuthID
P-00N-HB0
Document Type
Article
Year published
2018
Published
in JOURNAL OF FOOD BIOCHEMISTRY, ISSN: 0145-8884
Volume: 42, Issue: 1, Pages: e12431 (10)
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Publication Identifiers
Wos: WOS:000424149400001
Source Identifiers
ISSN: 0145-8884
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