Paula Cristina Maia Teixeira
AuthID: R-000-E5B
91
TITLE: Influence of burner-port geometry in hydrocarbon oxidation and NOx formation mechanisms in methane/air flames Full Text
AUTHORS: Caldeira Pires, A; Correia, DP; Maia, P; Lacava, P; Heitor, MV ;
PUBLISHED: 2002, SOURCE: FUEL, VOLUME: 81, ISSUE: 6
AUTHORS: Caldeira Pires, A; Correia, DP; Maia, P; Lacava, P; Heitor, MV ;
PUBLISHED: 2002, SOURCE: FUEL, VOLUME: 81, ISSUE: 6
92
TITLE: LACTOBACILLUS | Lactobacillus Bulgaricus
AUTHORS: Paula C.M Teixeira;
PUBLISHED: 1999, SOURCE: Encyclopedia of Food Microbiology
AUTHORS: Paula C.M Teixeira;
PUBLISHED: 1999, SOURCE: Encyclopedia of Food Microbiology
93
TITLE: LACTOBACILLUS | Lactobacillus Brevis
AUTHORS: Paula C.M Teixeira;
PUBLISHED: 1999, SOURCE: Encyclopedia of Food Microbiology
AUTHORS: Paula C.M Teixeira;
PUBLISHED: 1999, SOURCE: Encyclopedia of Food Microbiology
94
TITLE: SURVIVAL OF LACTOBACILLUS-DELBRUECKII SSP BULGARICUS FOLLOWING SPRAY-DRYING
AUTHORS: TEIXEIRA, PC; CASTRO, MH; MALCATA, FX ; KIRBY, RM;
PUBLISHED: 1995, SOURCE: JOURNAL OF DAIRY SCIENCE, VOLUME: 78, ISSUE: 5
AUTHORS: TEIXEIRA, PC; CASTRO, MH; MALCATA, FX ; KIRBY, RM;
PUBLISHED: 1995, SOURCE: JOURNAL OF DAIRY SCIENCE, VOLUME: 78, ISSUE: 5
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