Paula Maria dos Reis Correia
AuthID: R-000-E7C
101
TITLE: Benefits of dietary fibre to human health: study from a multi-country platform
AUTHORS: Guine, R ; Duarte, J; Ferreira, M; Correia, P; Leal, M; Rumbak, I; Baric, I; Komes, D; Satalic, Z; Saric, MM; Tarcea, M; Fazakas, Z; Jovanoska, D; Vanevski, D; Vittadini, E; Pellegrini, N; Szucs, V; Harangozo, J; El Kenawy, A; EL Shenawy, O; ...More
PUBLISHED: 2017, SOURCE: NUTRITION & FOOD SCIENCE, VOLUME: 47, ISSUE: 5
AUTHORS: Guine, R ; Duarte, J; Ferreira, M; Correia, P; Leal, M; Rumbak, I; Baric, I; Komes, D; Satalic, Z; Saric, MM; Tarcea, M; Fazakas, Z; Jovanoska, D; Vanevski, D; Vittadini, E; Pellegrini, N; Szucs, V; Harangozo, J; El Kenawy, A; EL Shenawy, O; ...More
PUBLISHED: 2017, SOURCE: NUTRITION & FOOD SCIENCE, VOLUME: 47, ISSUE: 5
102
TITLE: Consumer buying tendencies and knowledge about bread in Portugal
AUTHORS: Guiné, RPF; Matos, MCCS; Henriques, C; Correia, PMR;
PUBLISHED: 2017, SOURCE: Bread: Consumption, Cultural Significance and Health Effects
AUTHORS: Guiné, RPF; Matos, MCCS; Henriques, C; Correia, PMR;
PUBLISHED: 2017, SOURCE: Bread: Consumption, Cultural Significance and Health Effects
INDEXED IN: 
Scopus 
Handle
Scopus Handle IN MY: 
ORCID
ORCID103
TITLE: Effect of mushroom powder in fresh pasta development
AUTHORS: Paula Maria dos Reis Correia; Sabrina Almeida Esteves; Raquel Pinho Ferreira Guiné;
PUBLISHED: 2017, SOURCE: FoodBalt
AUTHORS: Paula Maria dos Reis Correia; Sabrina Almeida Esteves; Raquel Pinho Ferreira Guiné;
PUBLISHED: 2017, SOURCE: FoodBalt
104
TITLE: ECONewFARMERS: Construir pontes entre agricultura familiar e biológica através da formação vocacional
AUTHORS: Helena Esteves Correia; Davide Gaião; Paula Correia; Raquel Guiné; Daniela Teixeira; Cristina Amaro da Costa;
PUBLISHED: 2017, SOURCE: Revista de Ciências Agrárias, VOLUME: 40, ISSUE: SP
AUTHORS: Helena Esteves Correia; Davide Gaião; Paula Correia; Raquel Guiné; Daniela Teixeira; Cristina Amaro da Costa;
PUBLISHED: 2017, SOURCE: Revista de Ciências Agrárias, VOLUME: 40, ISSUE: SP
105
TITLE: Dietary fibre: eating habits and knowledge in different regions of the globe
AUTHORS: Viktória Szűcs; Raquel Guiné; Marcela Leal; Manuela Ferreira; Paula Correia; João Duarte;
PUBLISHED: 2017, SOURCE: Millenium - Journal of Education, Technologies, and Health, ISSUE: 02
AUTHORS: Viktória Szűcs; Raquel Guiné; Marcela Leal; Manuela Ferreira; Paula Correia; João Duarte;
PUBLISHED: 2017, SOURCE: Millenium - Journal of Education, Technologies, and Health, ISSUE: 02
106
TITLE: Aveleira: Estado da Transformação
AUTHORS: Paula Correia; Maria J Lima; Raquel Guiné;
PUBLISHED: 2017, SOURCE: Aveleira: Estado da Transformação
AUTHORS: Paula Correia; Maria J Lima; Raquel Guiné;
PUBLISHED: 2017, SOURCE: Aveleira: Estado da Transformação
INDEXED IN: Handle
Handle IN MY: ORCID
ORCID107
TITLE: Analysis of some chemical components, phenolic compounds and antioxidant activity in physalis
AUTHORS: Paula Correia; Raquel Guiné; Fernando Gonçalves; Solange Oliveira;
PUBLISHED: 2017, SOURCE: 11th Baltic Conference on Food Science and Technology "FOODBALT 2017"
AUTHORS: Paula Correia; Raquel Guiné; Fernando Gonçalves; Solange Oliveira;
PUBLISHED: 2017, SOURCE: 11th Baltic Conference on Food Science and Technology "FOODBALT 2017"
INDEXED IN: Handle
Handle108
TITLE: Analysis of textural properties in cheese incorporated with antioxidant rich berries.
AUTHORS: Raquel Guiné; Soraia Leitão; Ferrnando Gonçalves; Paula Correia;
PUBLISHED: 2017, SOURCE: ICEUBI: International Congress on Engineering
AUTHORS: Raquel Guiné; Soraia Leitão; Ferrnando Gonçalves; Paula Correia;
PUBLISHED: 2017, SOURCE: ICEUBI: International Congress on Engineering
INDEXED IN: Handle
Handle109
TITLE: Avaliação da textura de pães sem glúten
AUTHORS: Raquel Guiné; Mariana Fonseca; Luís Batista; Paula Correia;
PUBLISHED: 2017, SOURCE: II Congresso das Escolas Superiores Agrárias
AUTHORS: Raquel Guiné; Mariana Fonseca; Luís Batista; Paula Correia;
PUBLISHED: 2017, SOURCE: II Congresso das Escolas Superiores Agrárias
INDEXED IN: Handle
Handle110
TITLE: Desenvolvimento de massas alimentícias com incorporação de farinha de cogumelo shiitake
AUTHORS: Sabrina Esteves; Raquel Guiné; Paula Correia;
PUBLISHED: 2017, SOURCE: 2º Workshop de Inovação & Desenvolvimento no Sector Agro-Alimentar
AUTHORS: Sabrina Esteves; Raquel Guiné; Paula Correia;
PUBLISHED: 2017, SOURCE: 2º Workshop de Inovação & Desenvolvimento no Sector Agro-Alimentar
INDEXED IN: Handle
Handle