Raquel de Pinho Ferreira Guiné
AuthID: R-000-F6Z
431
TITLE: Analysis of the variations along drying of the physical-chemical properties of carrot.
AUTHORS: Ana R Calado; Raquel Guiné; Paula Correia; João C Gonçalves;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
AUTHORS: Ana R Calado; Raquel Guiné; Paula Correia; João C Gonçalves;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
INDEXED IN:
Handle
Handle432
TITLE: Avaliação dos compostos fenólicos e atividade antioxidante em mirtilos de diferentes proveniências geográficas
AUTHORS: Susana Matos; Raquel Guiné; Fernando Gonçalves; Daniela Teixeira;
PUBLISHED: 2014, SOURCE: 12º Encontro de Química dos Alimentos
AUTHORS: Susana Matos; Raquel Guiné; Fernando Gonçalves; Daniela Teixeira;
PUBLISHED: 2014, SOURCE: 12º Encontro de Química dos Alimentos
INDEXED IN:
Handle
Handle433
TITLE: Characterization of phenolic content and antioxidant activity of three blueberry cultivars grown in the north of Portugal
AUTHORS: Fernando Gonçalves; Chrostophe Gonçalves; Daniela Teixeira; Raquel Guiné;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
AUTHORS: Fernando Gonçalves; Chrostophe Gonçalves; Daniela Teixeira; Raquel Guiné;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
INDEXED IN:
Handle
Handle434
TITLE: Comparative evaluation of Portuguese goat and sheep cheeses
AUTHORS: Raquel Guiné; Paula Correia; Ana Correia;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
AUTHORS: Raquel Guiné; Paula Correia; Ana Correia;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
INDEXED IN:
Handle
Handle435
TITLE: Efeito da embalagem nas propriedades físico-químicas de amêndoas durante o armazenamento
AUTHORS: Raquel Guiné; Cátia Almeida; Paula Correia;
PUBLISHED: 2014, SOURCE: Jornadas Fruteiras Tradicionais do Algarve
AUTHORS: Raquel Guiné; Cátia Almeida; Paula Correia;
PUBLISHED: 2014, SOURCE: Jornadas Fruteiras Tradicionais do Algarve
INDEXED IN:
Handle
Handle436
TITLE: Effect of diferente thistle flowers as milk-clitting in Serra da Estrela cheese
AUTHORS: Paula Correia; André Vítor; Marlene Tenreiro; Paulo Correia; Ana C Correia; João Madanelo; Marta Carvalho; Raquel Guiné;
PUBLISHED: 2014, SOURCE: NAFI 2014 – International Food Congress
AUTHORS: Paula Correia; André Vítor; Marlene Tenreiro; Paulo Correia; Ana C Correia; João Madanelo; Marta Carvalho; Raquel Guiné;
PUBLISHED: 2014, SOURCE: NAFI 2014 – International Food Congress
INDEXED IN:
Handle
Handle437
TITLE: Effect of drying on the phenolic composition and antioxidant activity of leaves of the thistle (C. cardunculus L.)
AUTHORS: Fernando Gonçalves; Rui Barbosa; Paulo Barracosa; Raquel Guiné;
PUBLISHED: 2014, SOURCE: 8th World Congress on Polyphenols Applications
AUTHORS: Fernando Gonçalves; Rui Barbosa; Paulo Barracosa; Raquel Guiné;
PUBLISHED: 2014, SOURCE: 8th World Congress on Polyphenols Applications
INDEXED IN:
Handle
Handle438
TITLE: Evaluation of conservation conditions on nuts properties
AUTHORS: Raquel Guiné; Cátia Almeida; Paula Correia;
PUBLISHED: 2014, SOURCE: 9th Baltic Conference on Food Science and Technology
AUTHORS: Raquel Guiné; Cátia Almeida; Paula Correia;
PUBLISHED: 2014, SOURCE: 9th Baltic Conference on Food Science and Technology
INDEXED IN:
Handle
Handle439
TITLE: Evaluation of phenolic compounds, antioxidante activity and bioavailability in dried thistle flower
AUTHORS: Raquel Guiné; Ana Pedro; Paulo Barracosa; Fernando Gonçalves;
PUBLISHED: 2014, SOURCE: NAFI 2014 – International Food Congress
AUTHORS: Raquel Guiné; Ana Pedro; Paulo Barracosa; Fernando Gonçalves;
PUBLISHED: 2014, SOURCE: NAFI 2014 – International Food Congress
INDEXED IN:
Handle
Handle440
TITLE: Evaluation of some chemical properties of different flours.
AUTHORS: Sónia Andrade; Solange Oliveira; Raquel Guiné; Paula Correia;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
AUTHORS: Sónia Andrade; Solange Oliveira; Raquel Guiné; Paula Correia;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
INDEXED IN:
Handle
Handle