471
TITLE: Evaluation of Eating Habits among Portuguese University Students: A Preliminary Study
AUTHORS: Tatiana Rodrigues; Maria J Lima; Raquel Guiné; Edite Lemos;
PUBLISHED: 2013, SOURCE: WASET – International Conference on Food Science and Nutrition 2013
INDEXED IN: Handle
472
TITLE: Evaluation of Texture of Packhams Pears
AUTHORS: Raquel Guiné; Bruno Marques;
PUBLISHED: 2013, SOURCE: WASET – International Conference on Food Processing and Technology 2013
INDEXED IN: Handle
473
TITLE: Evolução dos compostos fenólicos e da capacidade antioxidante durante a maturação de frutos vermelhos (framboesa, groselha e mirtilo) de produção biológica
AUTHORS: Susana Soutinho; Fernando Gonçalves; Antonio Jordão; Raquel Guiné;
PUBLISHED: 2013, SOURCE: VII Congreso Ibérico de Agroingeniería y Ciencias Hortícolas
INDEXED IN: Handle
474
TITLE: Phenolic Compounds in Red Fruits Produced in Organic Farming at Maturation Stage
AUTHORS: Susana Soutinho; Raquel Guiné; Antonio Jordão; Fernando Gonçalves;
PUBLISHED: 2013, SOURCE: World Academy of Science, Engineering and Technology, VOLUME: 79
INDEXED IN: Handle
475
TITLE: Solid vinaigrette – a newly developed food product
AUTHORS: Raquel Guiné; Ana Barros; Ana Queirós; Andreia Pina; Andreia Vale; Helena Ramoa; Joana Folha; Raquel Carneiro;
PUBLISHED: 2013, SOURCE: EuroFoodChem XVII
INDEXED IN: Handle
476
TITLE: Study of the Drying Kinetics of Pears from cultivar D. Joaquina
AUTHORS: Maria J Barroca; Raquel Guiné;
PUBLISHED: 2013, SOURCE: ICEUBI2013 – International Conference on Engineering
INDEXED IN: Handle
477
TITLE: Application of molecular gastronomy principles to the development of a
AUTHORS: Raquel Guiné; Ana Dias; Ana Peixoto; Marta Gonzaga; Margarida Silva;
PUBLISHED: 2013, SOURCE: International Journal of Gastronomy and Food Science, VOLUME: 1
INDEXED IN: Handle
478
TITLE: Evaluation of Eating Habits among Portuguese University Students: A Preliminary Study
AUTHORS: Tatiana Rodrigues; Maria J Lima; Raquel Guiné; Edite Lemos;
PUBLISHED: 2013, SOURCE: World Academy of Science, Engineering and Technology, VOLUME: 79
INDEXED IN: Handle
479
TITLE: Projeto de uma unidade de produção de chamuças doces com recheio de maçã e mel.
AUTHORS: Raquel Guiné; Marques Carla; Marques Daniela; Pina Joana; Matos Susana; Loureiro Soraia; Melo Susana; Lopes Renata; Gonçalves Tânia;
PUBLISHED: 2013, SOURCE: Millenium, VOLUME: 44
INDEXED IN: Handle
480
TITLE: Analysis of the physical-chemical and sensorial properties of Maria type cookies
AUTHORS: Daniela Pereira; Paula Correia; Raquel Guiné;
PUBLISHED: 2013, SOURCE: Acta Chimica Slovaca
INDEXED IN: Handle
Page 48 of 67. Total results: 669.