Raquel de Pinho Ferreira Guiné
AuthID: R-000-F6Z
511
TITLE: Projeto Industrial de uma fábrica de produção de presunto
AUTHORS: Raquel Guiné;
PUBLISHED: 2012, SOURCE: Millenium, VOLUME: 43
AUTHORS: Raquel Guiné;
PUBLISHED: 2012, SOURCE: Millenium, VOLUME: 43
INDEXED IN: 
Handle
Handle512
TITLE: Projeto Industrial de uma Unidade de Produção de Compota de Morango e Malagueta
AUTHORS: Raquel Guiné;
PUBLISHED: 2012, SOURCE: Millenium
AUTHORS: Raquel Guiné;
PUBLISHED: 2012, SOURCE: Millenium
INDEXED IN: Handle
Handle513
TITLE: Sweet samosas: a new food product in the Portuguese market
AUTHORS: Raquel Guiné;
PUBLISHED: 2012, SOURCE: Academic Research International
AUTHORS: Raquel Guiné;
PUBLISHED: 2012, SOURCE: Academic Research International
INDEXED IN: Handle
Handle514
TITLE: Functional components of foods
AUTHORS: Guine, RPF; Lima, MJR; Barroca, MJ;
PUBLISHED: 2011, SOURCE: Food, Diet and Health: Past, Present and Future Tendencies
AUTHORS: Guine, RPF; Lima, MJR; Barroca, MJ;
PUBLISHED: 2011, SOURCE: Food, Diet and Health: Past, Present and Future Tendencies
INDEXED IN: 
Scopus
Scopus IN MY: 
ORCID
ORCID515
TITLE: Preface
AUTHORS: Guine, RPF;
PUBLISHED: 2011, SOURCE: Food, Diet and Health: Past, Present and Future Tendencies
AUTHORS: Guine, RPF;
PUBLISHED: 2011, SOURCE: Food, Diet and Health: Past, Present and Future Tendencies
INDEXED IN: Scopus
Scopus IN MY: ORCID
ORCID516
TITLE: Food, diet and health: Past, present and future tendencies
AUTHORS: Guine, RPF;
PUBLISHED: 2011, SOURCE: Food, Diet and Health: Past, Present and Future Tendencies
AUTHORS: Guine, RPF;
PUBLISHED: 2011, SOURCE: Food, Diet and Health: Past, Present and Future Tendencies
INDEXED IN: Scopus
Scopus IN MY: ORCID
ORCID517
TITLE: Influence of drying treatment on physical properties of pumpkin
AUTHORS: Francisca Henriques; Raquel Guiné; Maria J Barroca;
PUBLISHED: 2011, SOURCE: 7th International Congress of Food Technologists, Biotechnologists and Nutritionists
AUTHORS: Francisca Henriques; Raquel Guiné; Maria J Barroca;
PUBLISHED: 2011, SOURCE: 7th International Congress of Food Technologists, Biotechnologists and Nutritionists
INDEXED IN: Handle
Handle518
TITLE: Valorização de pepino através de secagem: estudo do efeito do método de secagem sobre a composição fenílica e actividade antioxidante do produto
AUTHORS: Raquel Guiné; Francisca Henriques; Maria J Barroca;
PUBLISHED: 2011, SOURCE: 6º Congresso Luso-Moçambicano de Engenharia
AUTHORS: Raquel Guiné; Francisca Henriques; Maria J Barroca;
PUBLISHED: 2011, SOURCE: 6º Congresso Luso-Moçambicano de Engenharia
INDEXED IN: Handle
Handle519
TITLE: Drying of Pears. Experimental Study and Process Simulation
AUTHORS: Raquel Guiné;
PUBLISHED: 2011, SOURCE: Drying of Pears. Experimental Study and Process Simulation.
AUTHORS: Raquel Guiné;
PUBLISHED: 2011, SOURCE: Drying of Pears. Experimental Study and Process Simulation.
INDEXED IN: Handle
Handle IN MY: ORCID
ORCID520
TITLE: Simpósio. Valorização de Produtos e Resíduos.
AUTHORS: Luísa Cruz Lopes; Raquel Guiné;
PUBLISHED: 2011
AUTHORS: Luísa Cruz Lopes; Raquel Guiné;
PUBLISHED: 2011
INDEXED IN: Handle
Handle