171
TITLE: Kinetic assessment on the autohydrolysis of pectin-rich by-products
AUTHORS: Martina Martínez; Beatriz Gullón; Remedios Yáñez; José Luis Alonso; Juan Carlos Parajó;
PUBLISHED: 2010, SOURCE: Chemical Engineering Journal, VOLUME: 162, ISSUE: 2
INDEXED IN: Scopus CrossRef: 31
IN MY: ORCID
172
TITLE: Ion-exchange processing of fermentation media containing lactic acid and oligomeric saccharides
AUTHORS: Beatriz Gullón; José Luis Alonso; Parajó J.;
PUBLISHED: 2010, SOURCE: Industrial and Engineering Chemistry Research, VOLUME: 49, ISSUE: 8
INDEXED IN: Scopus CrossRef: 9
IN MY: ORCID
173
TITLE: Production of oligosaccharides and sugars from rye straw: A kinetic approach
AUTHORS: Gullón B.; Yáñez R.; Alonso J.; Parajó J.;
PUBLISHED: 2010, SOURCE: Bioresource Technology, VOLUME: 101, ISSUE: 17
INDEXED IN: Scopus CrossRef: 83
IN MY: ORCID
174
TITLE: Direct enzymatic production of oligosaccharide mixtures from sugar beet pulp: Experimental evaluation and mathematical modeling
AUTHORS: Martina Martínez; Beatriz Gullón; Remedios Yáñez; José Luis Alonso; Juan Carlos Parajó;
PUBLISHED: 2009, SOURCE: Journal of Agricultural and Food Chemistry, VOLUME: 57, ISSUE: 12
INDEXED IN: Scopus CrossRef: 35
IN MY: ORCID
175
TITLE: Assessment of the production of oligomeric compounds from sugar beet pulp
AUTHORS: Martina Martínez; Beatriz Gullón; Henk A Schols; José L Alonso; Juan C Parajó;
PUBLISHED: 2009, SOURCE: Industrial and Engineering Chemistry Research, VOLUME: 48, ISSUE: 10
INDEXED IN: Scopus CrossRef: 57
IN MY: ORCID
176
TITLE: Experimental evaluation of alternative fermentation media for L-lactic acid production from apple pomace
AUTHORS: Beatriz Gullón; José Luis Alonso; Juan Carlos Parajó;
PUBLISHED: 2008, SOURCE: Journal of Chemical Technology and Biotechnology, VOLUME: 83, ISSUE: 5
INDEXED IN: Scopus CrossRef: 12
IN MY: ORCID
177
TITLE: l-Lactic acid production from apple pomace by sequential hydrolysis and fermentation
AUTHORS: Beatriz Gullón; Remedios Yáñez; José Luis Alonso; Parajó J.;
PUBLISHED: 2008, SOURCE: Bioresource Technology, VOLUME: 99, ISSUE: 2
INDEXED IN: Scopus CrossRef: 107
IN MY: ORCID
178
TITLE: Evaluation of apple pomace as a raw material for alternative applications in food industries
AUTHORS: Beatriz Gullón; Elena Falqué; José Luis Alonso; Juan Carlos Parajó;
PUBLISHED: 2007, SOURCE: Food Technology and Biotechnology, VOLUME: 45, ISSUE: 4
INDEXED IN: Scopus
IN MY: ORCID
179
TITLE: Production of L-lactic acid and oligomeric compounds from apple pomace by simultaneous saccharification and fermentation: A response surface methodology assessment
AUTHORS: Beatriz Gullón; Gil Garrote; José Luis Alonso; Parajó J.;
PUBLISHED: 2007, SOURCE: Journal of Agricultural and Food Chemistry, VOLUME: 55, ISSUE: 14
INDEXED IN: Scopus CrossRef: 41
IN MY: ORCID
180
TITLE: Experimental assessment and kinetic modeling of cellulose carboxymethylation
AUTHORS: Sonia Dapía; Beatriz Gullón; Valentín Santos; Juan C Parajó;
PUBLISHED: 2004, SOURCE: Industrial and Engineering Chemistry Research, VOLUME: 43, ISSUE: 17
INDEXED IN: Scopus CrossRef: 2
IN MY: ORCID
Page 18 of 18. Total results: 180.