31
TITLE: The Influence of In Vitro Gastrointestinal Digestion on the Chemical Composition and Antioxidant and Enzyme Inhibitory Capacities of Carob Liqueurs Obtained with Different Elaboration Techniques
AUTHORS: Rodriguez Solana, R; Coelho, N; Santos Rufo, A; Goncalves, S; Perez Santin, E; Romano, A;
PUBLISHED: 2019, SOURCE: ANTIOXIDANTS, VOLUME: 8, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 21
IN MY: ORCID
32
TITLE: Rosmarinic Acid: Sources, Properties, Applications and Biotechnological Production
AUTHORS: Sandra Gonçalves; Anabela Romano;
PUBLISHED: 2019, SOURCE: Medicinal Plants
INDEXED IN: CrossRef: 1
IN MY: ORCID
33
TITLE: Bioactive properties of Chamaerops humilis L.: antioxidant and enzyme inhibiting activities of extracts from leaves, seeds, pulp and peel
AUTHORS: Goncalves, S; Medronho, J; Moreira, E; Grosso, C; Andrade, PB ; Valentao, P ; Romano, A;
PUBLISHED: 2018, SOURCE: 3 BIOTECH, VOLUME: 8, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 8
IN MY: ORCID
34
TITLE: Effects of in vitro gastrointestinal digestion on phenolic compounds and antioxidant activity of different white winemaking byproducts extracts  Full Text
AUTHORS: Jara Palacios, MJ; Goncalves, S; Hernanz, D; Heredia, FJ; Romano, A;
PUBLISHED: 2018, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 109
INDEXED IN: Scopus WOS CrossRef: 80
IN MY: ORCID
35
TITLE: Antioxidant activity and enzymes inhibitory properties of several extracts from two Moroccan Asteraceae species  Full Text
AUTHORS: Aghraz, A; Goncalves, S; Rodriguez Solana, R; Dra, LA; Di Stefano, V; Dugo, G; Cicero, N; Larhsini, M; Markouk, M; Romano, A;
PUBLISHED: 2018, SOURCE: SOUTH AFRICAN JOURNAL OF BOTANY, VOLUME: 118
INDEXED IN: Scopus WOS CrossRef: 45
IN MY: ORCID
36
TITLE: Ispaghula (Plantago ovata Forssk.)
AUTHORS: Gonçalves, S; Romano, A;
PUBLISHED: 2018, SOURCE: Nonvitamin and Nonmineral Nutritional Supplements
INDEXED IN: Scopus CrossRef
IN MY: ORCID
37
TITLE: Production of Plant Secondary Metabolites by Using Biotechnological Tools
AUTHORS: Sandra Gonçalves; Anabela Romano;
PUBLISHED: 2018, SOURCE: Secondary Metabolites - Sources and Applications
INDEXED IN: CrossRef: 47
IN MY: ORCID
38
TITLE: Interactions between Bio-Based Compounds and Cyclodextrins
AUTHORS: Bruno Filipe Figueiras Medronho; Sandra Gonçalves; Raquel Rodríguez-Solana; Artur J.M Valente; Anabela Romano;
PUBLISHED: 2018, SOURCE: Cyclodextrin - A Versatile Ingredient
INDEXED IN: CrossRef
IN MY: ORCID
39
TITLE: Phenolic profile, antioxidant activity and enzyme inhibitory activities of extracts from aromatic plants used in Mediterranean diet  Full Text
AUTHORS: Goncalves, S; Moreira, E; Grosso, C; Andrade, PB ; Valentao, P ; Romano, A;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 54, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: ORCID
Page 4 of 7. Total results: 69.