23
TITLE: Calibration Update and Drift Correction for Electronic Noses and Tongues
AUTHORS: Alisa Rudnitskaya;
PUBLISHED: 2018, SOURCE: FRONTIERS IN CHEMISTRY, VOLUME: 6
INDEXED IN: WOS
24
TITLE: Calibration update strategies for an array of potentiometric chemical sensors  Full Text
AUTHORS: Alisa Rudnitskaya; Ana Maria S Costa; Ivonne Delgadillo;
PUBLISHED: 2017, SOURCE: SENSORS AND ACTUATORS B-CHEMICAL, VOLUME: 238
INDEXED IN: Scopus WOS
25
TITLE: UV–Vis spectroscopy with chemometric data treatment: an option for on-line control in nuclear industry
AUTHORS: Kirsanov, D; Rudnitskaya, A; Legin, A; Babain, V;
PUBLISHED: 2017, SOURCE: Journal of Radioanalytical and Nuclear Chemistry
INDEXED IN: Scopus
26
TITLE: Measurements of the effects of wine maceration with oak chips using an electronic tongue  Full Text
AUTHORS: Alisa Rudnitskaya; Leigh M Schmidtke; Ana Reis ; Rosario R M Domingues; Ivonne Delgadillo; Bruno Debus; Dmitry Kirsanov; Andrey Legin;
PUBLISHED: 2017, SOURCE: FOOD CHEMISTRY, VOLUME: 229
INDEXED IN: WOS
27
TITLE: UV–Vis spectroscopy with chemometric data treatment: an option for on-line control in nuclear industry
AUTHORS: Kirsanov, D; Rudnitskaya, A; Legin, A; Babain, V;
PUBLISHED: 2017, SOURCE: Journal of Radioanalytical and Nuclear Chemistry
INDEXED IN: Scopus
28
29
TITLE: Calibration update strategies for an array of potentiometric chemical sensors
AUTHORS: Rudnitskaya, A; Costa, AMS; Delgadillo, I;
PUBLISHED: 2017, SOURCE: Sensors and Actuators, B: Chemical, VOLUME: 238
INDEXED IN: Scopus
30
TITLE: Monitoring of Fermentation and Biotechnological Processes
AUTHORS: Rudnitskaya, A; Kirsanov, D; Legin, A;
PUBLISHED: 2016, SOURCE: Electronic Noses and Tongues in Food Science
INDEXED IN: Scopus CrossRef
Page 3 of 10. Total results: 93.