Xesus Feas
AuthID: R-006-EN6
21
TITLE: Morphological traits in Portuguese Bordaleira de Entre Douro e Minho sheep: divergence of the breed
AUTHORS: Cerqueira, JOL; Feas, X; Iglesias, A; Pacheco, LF; Araujo, JPP;
PUBLISHED: 2011, SOURCE: ANIMAL PRODUCTION SCIENCE, VOLUME: 51, ISSUE: 7
AUTHORS: Cerqueira, JOL; Feas, X; Iglesias, A; Pacheco, LF; Araujo, JPP;
PUBLISHED: 2011, SOURCE: ANIMAL PRODUCTION SCIENCE, VOLUME: 51, ISSUE: 7
22
TITLE: A Survey of the In Vitro Antifungal Activity of Heather ( Erica Sp.) Organic Honey
AUTHORS: Xesús Feás; María L Estevinho;
PUBLISHED: 2011, SOURCE: Journal of Medicinal Food, VOLUME: 14, ISSUE: 10
AUTHORS: Xesús Feás; María L Estevinho;
PUBLISHED: 2011, SOURCE: Journal of Medicinal Food, VOLUME: 14, ISSUE: 10
INDEXED IN: 
CrossRef
CrossRef23
TITLE: Palynological and physicochemical data characterisation of honeys produced in the Entre-Douro e Minho region of Portugal Full Text
AUTHORS: Xesus Feas; Jose Pires; Maria Leticia Estevinho ; Antonio Iglesias; Jose Pedro P Pinto de Araujo ;
PUBLISHED: 2010, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 45, ISSUE: 6
AUTHORS: Xesus Feas; Jose Pires; Maria Leticia Estevinho ; Antonio Iglesias; Jose Pedro P Pinto de Araujo ;
PUBLISHED: 2010, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 45, ISSUE: 6
INDEXED IN: 
Scopus 
WOS
Scopus WOS24
TITLE: Characterization of artisanal honey produced on the Northwest of Portugal by melissopalynological and physico-chemical data Full Text
AUTHORS: Xesús Feás; José Pires; Antonio Iglesias; María Letícia Estevinho;
PUBLISHED: 2010, SOURCE: Food and Chemical Toxicology, VOLUME: 48, ISSUE: 12
AUTHORS: Xesús Feás; José Pires; Antonio Iglesias; María Letícia Estevinho;
PUBLISHED: 2010, SOURCE: Food and Chemical Toxicology, VOLUME: 48, ISSUE: 12
INDEXED IN: CrossRef
CrossRef25
TITLE: Pollen spectrum and physico-chemical attributes of heather (Erica sp.) honeys of north Portugal Full Text
AUTHORS: Jose Pires; Maria L Leticia Estevinho ; Xesus Feas; Jesus Cantalapiedra; Antonio Iglesias;
PUBLISHED: 2009, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 89, ISSUE: 11
AUTHORS: Jose Pires; Maria L Leticia Estevinho ; Xesus Feas; Jesus Cantalapiedra; Antonio Iglesias;
PUBLISHED: 2009, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 89, ISSUE: 11
