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TITLE: Unveiling the techno-functional and bioactive properties of bee pollen as an added-value food ingredient  Full Text
AUTHORS: Laaroussi, Hassan; Ferreira Santos, Pedro; Genisheva, Zlatina; Bakour, Meryem; Ousaaid, Driss; El Ghouizi, Asmae; Teixeira, Jose Antonio; Lyoussi, Badiaa;
PUBLISHED: 2023, SOURCE: FOOD CHEMISTRY, VOLUME: 405
INDEXED IN: Scopus WOS
2
TITLE: Evaluation of Antioxidant and Anticancer Activity of Mono- and Polyfloral Moroccan Bee Pollen by Characterizing Phenolic and Volatile Compounds  Full Text
AUTHORS: Aylanc, Volkan; Larbi, Samar; Calhelha, Ricardo; Barros, Lillian; Rezouga, Feriel; Rodriguez Flores, Maria Shantal; Seijo, Maria Carmen; El Ghouizi, Asmae; Lyoussi, Badiaa; Falcao, Soraia I.; Vilas Boas, Miguel;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 2
INDEXED IN: Scopus WOS
3
TITLE: Beneficial Effect of Bee Venom and Its Major Components on Facial Nerve Injury Induced in Mice  Full Text
AUTHORS: Er Rouassi, Hafsa; Bakour, Meryem; Touzani, Soumaya; Vilas Boas, Miguel; Falcao, Soraia; Vidal, Catherine; Lyoussi, Badiaa;
PUBLISHED: 2023, SOURCE: BIOMOLECULES, VOLUME: 13, ISSUE: 4
INDEXED IN: Scopus WOS
4
TITLE: Volatile characterization of honey with dominance of Bupleurum spinosum pollen
AUTHORS: Elamine, Youssef; Machado, Alexandra M.; Estevinho, Leticia M.; Lyoussi, Badiaa; Figueiredo, Ana Cristina; Miguel, Maria Graca;
PUBLISHED: 2023, SOURCE: JOURNAL OF APICULTURAL RESEARCH
INDEXED IN: Scopus WOS
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TITLE: Exploring the Palynological, Chemical, and Bioactive Properties of Non-Studied Bee Pollen and Honey from Morocco  Full Text
AUTHORS: Bakour, Meryem; Laaroussi, Hassan; Ferreira Santos, Pedro; Genisheva, Zlatina; Ousaaid, Driss; Teixeira, Jose Antonio; Lyoussi, Badiaa;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 18
INDEXED IN: Scopus WOS
8
TITLE: Antibacterial Activity of Moroccan Zantaz Honey and the Influence of Its Physicochemical Parameters Using Chemometric Tools
AUTHORS: Elamine, Y; Imtara, H; Miguel, MG; Anjos, O; Estevinho, LM; Alaiz, M; Giron Calle, J; Vioque, J; Martin, J; Lyoussi, B;
PUBLISHED: 2021, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 11, ISSUE: 10
INDEXED IN: Scopus WOS
9
TITLE: Unraveling the chemical composition, antioxidant, alpha-amylase and alpha-glucosidase inhibition of Moroccan propolis  Full Text
AUTHORS: Laaroussi, H; Ferreira Santos, P; Genisheva, Z; Bakour, M; Ousaaid, D; Teixeira, JA; Lyoussi, B;
PUBLISHED: 2021, SOURCE: FOOD BIOSCIENCE, VOLUME: 42
INDEXED IN: Scopus WOS
10
TITLE: Protective Effect of Honey and Propolis against Gentamicin-Induced Oxidative Stress and Hepatorenal Damages  Full Text
AUTHORS: Laaroussi, H; Bakour, M; Ousaaid, D; Ferreira Santos, P; Genisheva, Z; El Ghouizi, A; Aboulghazi, A; Teixeira, JA; Lyoussi, B;
PUBLISHED: 2021, SOURCE: OXIDATIVE MEDICINE AND CELLULAR LONGEVITY, VOLUME: 2021
INDEXED IN: Scopus WOS
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