S. L. Sadili Bico
AuthID: R-006-NVC
1
TITLE: Chemical dips and edible coatings to retard softening and browning of fresh-cut banana
AUTHORS: Sadili Bico, SL; De Jesus Raposo, MF; De Morais, RMSC; De Morais, AMMB ;
PUBLISHED: 2010, SOURCE: International Journal of Postharvest Technology and Innovation, VOLUME: 2, ISSUE: 1
AUTHORS: Sadili Bico, SL; De Jesus Raposo, MF; De Morais, RMSC; De Morais, AMMB ;
PUBLISHED: 2010, SOURCE: International Journal of Postharvest Technology and Innovation, VOLUME: 2, ISSUE: 1
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TITLE: Combined effects of chemical dip and/or carrageenan coating and/or controlled atmosphere on quality of fresh-cut banana Full Text
AUTHORS: Bico, SLS; Raposo, MFJ; Morais, RMSC ; Morais, AMMB ;
PUBLISHED: 2009, SOURCE: FOOD CONTROL, VOLUME: 20, ISSUE: 5
AUTHORS: Bico, SLS; Raposo, MFJ; Morais, RMSC ; Morais, AMMB ;
PUBLISHED: 2009, SOURCE: FOOD CONTROL, VOLUME: 20, ISSUE: 5
