Pedro João Agostinho Figueiredo Rodrigues
AuthID: R-000-NP5
11
TITLE: Quantification of organic acids in beer by nuclear magnetic resonance (NMR)-based methods Full Text
AUTHORS: Rodrigues, JEA; G. Erny ; Barros, AS ; Esteves, VI ; Brandao, T; Ferreira, AA; Cabrita, E ; Gil, AM ;
PUBLISHED: 2010, SOURCE: ANALYTICA CHIMICA ACTA, VOLUME: 674, ISSUE: 2
AUTHORS: Rodrigues, JEA; G. Erny ; Barros, AS ; Esteves, VI ; Brandao, T; Ferreira, AA; Cabrita, E ; Gil, AM ;
PUBLISHED: 2010, SOURCE: ANALYTICA CHIMICA ACTA, VOLUME: 674, ISSUE: 2
12
TITLE: Analysis of Non-Aromatic Organic Acids in Beer by CE and Direct Detection Mode with Diode Array Detection Full Text
AUTHORS: G. Erny ; Rodrigues, JEA; Gil, AM ; Barros, AS ; Esteves, VI ;
PUBLISHED: 2009, SOURCE: CHROMATOGRAPHIA, VOLUME: 70, ISSUE: 11-12
AUTHORS: G. Erny ; Rodrigues, JEA; Gil, AM ; Barros, AS ; Esteves, VI ;
PUBLISHED: 2009, SOURCE: CHROMATOGRAPHIA, VOLUME: 70, ISSUE: 11-12
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TITLE: Composition of beer by H-1 NMR spectroscopy: Effects of brewing site and date of production Full Text
AUTHORS: Almeida, C; Duarte, IF ; Barros, A ; Rodrigues, J; Spraul, M; Gil, AM ;
PUBLISHED: 2006, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 54, ISSUE: 3
AUTHORS: Almeida, C; Duarte, IF ; Barros, A ; Rodrigues, J; Spraul, M; Gil, AM ;
PUBLISHED: 2006, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 54, ISSUE: 3
