Imma Andorra
AuthID: R-006-TTT
1
TITLE: Analysis and direct quantification of Saccharomyces cerevisiae and Hanseniaspora guilliermondii populations during alcoholic fermentation by fluorescence in situ hybridization, flow cytometry and quantitative PCR Full Text
AUTHORS: Imma Andorra; Margarida Monteiro; Braulio Esteve Zarzoso; Helena Albergaria; Albert Mas;
PUBLISHED: 2011, SOURCE: FOOD MICROBIOLOGY, VOLUME: 28, ISSUE: 8
AUTHORS: Imma Andorra; Margarida Monteiro; Braulio Esteve Zarzoso; Helena Albergaria; Albert Mas;
PUBLISHED: 2011, SOURCE: FOOD MICROBIOLOGY, VOLUME: 28, ISSUE: 8
