Marta Wilton Pereira Leite de Vasconcelos
AuthID: R-000-TKM
21
TITLE: Relationship between minerals and physicochemical parameters with fruit quality in 'Rocha' pear orchards Full Text
AUTHORS: Dias, Cindy; Ribeiro, Tania; Rodrigues, Ana Cristina; Vasconcelos, Marta W.; Ferrante, Antonio; Pintado, Manuela;
PUBLISHED: 2023, SOURCE: PLANT AND SOIL
AUTHORS: Dias, Cindy; Ribeiro, Tania; Rodrigues, Ana Cristina; Vasconcelos, Marta W.; Ferrante, Antonio; Pintado, Manuela;
PUBLISHED: 2023, SOURCE: PLANT AND SOIL
INDEXED IN: 
Scopus 
WOS
Scopus WOS22
TITLE: Defence-related pathways, phytohormones and primary metabolism are key players in kiwifruit plant tolerance to <i>Pseudomonas syringae</i> pv. <i>actinidiae</i> Full Text
AUTHORS: da Silva, MN; Carvalho, SMP ; Rodrigues, AM; Gómez Cadenas, A; António, C; Vasconcelos, MW;
PUBLISHED: 2022, SOURCE: PLANT CELL AND ENVIRONMENT, VOLUME: 45, ISSUE: 2
AUTHORS: da Silva, MN; Carvalho, SMP ; Rodrigues, AM; Gómez Cadenas, A; António, C; Vasconcelos, MW;
PUBLISHED: 2022, SOURCE: PLANT CELL AND ENVIRONMENT, VOLUME: 45, ISSUE: 2
23
TITLE: Evaluation of plant elicitation with methyl-jasmonate, salicylic acid and benzo (1,2,3)-thiadiazole-7-carbothioic acid-S-methyl ester for the sustainable management of the pine wilt disease
AUTHORS: Lopez Villamor, Adrian; Nunes da Silva, Marta; Vasconcelos, Marta W.;
PUBLISHED: 2022, SOURCE: TREE PHYSIOLOGY, VOLUME: 42, ISSUE: 12
AUTHORS: Lopez Villamor, Adrian; Nunes da Silva, Marta; Vasconcelos, Marta W.;
PUBLISHED: 2022, SOURCE: TREE PHYSIOLOGY, VOLUME: 42, ISSUE: 12
INDEXED IN: Scopus WOS
Scopus WOS24
TITLE: Iron metabolism in soybean grown in calcareous soil is influenced by plant growth-promoting rhizobacteria - A functional analysis
AUTHORS: Roriz, M; Pereira, SIA; Castro, PML; Carvalho, SMP ; Vasconcelos, MW;
PUBLISHED: 2021, SOURCE: RHIZOSPHERE, VOLUME: 17
AUTHORS: Roriz, M; Pereira, SIA; Castro, PML; Carvalho, SMP ; Vasconcelos, MW;
PUBLISHED: 2021, SOURCE: RHIZOSPHERE, VOLUME: 17
25
TITLE: Chitosan increases Pinus pinaster tolerance to the pinewood nematode (Bursaphelenchus xylophilus) by promoting plant antioxidative metabolism Full Text
AUTHORS: da Silva, MN; Santos, CS; Cruz, A; Lopez Villamor, A; Vasconcelos, MW;
PUBLISHED: 2021, SOURCE: SCIENTIFIC REPORTS, VOLUME: 11, ISSUE: 1
AUTHORS: da Silva, MN; Santos, CS; Cruz, A; Lopez Villamor, A; Vasconcelos, MW;
PUBLISHED: 2021, SOURCE: SCIENTIFIC REPORTS, VOLUME: 11, ISSUE: 1
INDEXED IN: Scopus WOS
Scopus WOS26
TITLE: Role of calcium nutrition on product quality and disorder susceptibility of horticultural crops
AUTHORS: Maling Wang; Marta W Vasconcelos; Susana M.P Carvalho ;
PUBLISHED: 2021, SOURCE: Calcium Transport Elements in Plants
AUTHORS: Maling Wang; Marta W Vasconcelos; Susana M.P Carvalho ;
PUBLISHED: 2021, SOURCE: Calcium Transport Elements in Plants
27
TITLE: Foliar application of 3-hydroxy-4-pyridinone Fe-chelate [Fe(mpp)<sub>3</sub>] induces responses at the root level amending iron deficiency chlorosis in soybean Full Text
AUTHORS: Santos, CS; Rodrigues, E; Ferreira, S; Moniz, T ; Leite, Andreia ; Carvalho, SMP ; Vasconcelos, MW; Rangel, M ;
PUBLISHED: 2021, SOURCE: PHYSIOLOGIA PLANTARUM, VOLUME: 173, ISSUE: 1
AUTHORS: Santos, CS; Rodrigues, E; Ferreira, S; Moniz, T ; Leite, Andreia ; Carvalho, SMP ; Vasconcelos, MW; Rangel, M ;
PUBLISHED: 2021, SOURCE: PHYSIOLOGIA PLANTARUM, VOLUME: 173, ISSUE: 1
28
TITLE: Integrated policy analysis to identify transformation paths to more-sustainable legume-based food and feed value-chains in Europe
AUTHORS: Balazs, B; Kelemen, E; Centofanti, T; Vasconcelos, MW; Iannetta, PPM;
PUBLISHED: 2021, SOURCE: AGROECOLOGY AND SUSTAINABLE FOOD SYSTEMS
AUTHORS: Balazs, B; Kelemen, E; Centofanti, T; Vasconcelos, MW; Iannetta, PPM;
PUBLISHED: 2021, SOURCE: AGROECOLOGY AND SUSTAINABLE FOOD SYSTEMS
INDEXED IN: Scopus WOS
Scopus WOS29
TITLE: Improving the ripening process after 1-MCP application: Implications and strategies Full Text
AUTHORS: Dias, C; Ribeiro, T; Rodrigues, AC; Ferrante, A; Vasconcelos, MW; Pintado, M;
PUBLISHED: 2021, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 113
AUTHORS: Dias, C; Ribeiro, T; Rodrigues, AC; Ferrante, A; Vasconcelos, MW; Pintado, M;
PUBLISHED: 2021, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 113
INDEXED IN: Scopus WOS
Scopus WOS30
TITLE: Policy Interventions Promoting Sustainable Food- and Feed-Systems: A Delphi Study of Legume Production and Consumption Full Text
AUTHORS: Balazs, B; Kelemen, E; Centofanti, T; Vasconcelos, MW; Iannetta, PPM;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 14
AUTHORS: Balazs, B; Kelemen, E; Centofanti, T; Vasconcelos, MW; Iannetta, PPM;
PUBLISHED: 2021, SOURCE: SUSTAINABILITY, VOLUME: 13, ISSUE: 14
INDEXED IN: WOS
WOS