Fernando Jorge Andrade Goncalves
AuthID: R-000-4YQ
41
TITLE: The effect of the cation alkyl chain branching on mutual solubilities with water and toxicities
AUTHORS: Kurnia, KA; Sintra, TE; Neves, CMSS; Shimizu, K; Lopes, JNC; Goncalves, F; Ventura, SPM; Freire, MG; Santos, LMNBF ; Coutinho, JAP;
PUBLISHED: 2014, SOURCE: PHYSICAL CHEMISTRY CHEMICAL PHYSICS, VOLUME: 16, ISSUE: 37
AUTHORS: Kurnia, KA; Sintra, TE; Neves, CMSS; Shimizu, K; Lopes, JNC; Goncalves, F; Ventura, SPM; Freire, MG; Santos, LMNBF ; Coutinho, JAP;
PUBLISHED: 2014, SOURCE: PHYSICAL CHEMISTRY CHEMICAL PHYSICS, VOLUME: 16, ISSUE: 37
42
TITLE: Effect of drying on the properties of pears cv. D. Joaquina
AUTHORS: Barroca, MJ; Guine, RPF ; Alves, M; Oliveira, S; Goncalves, FJ; Correia, PMR;
PUBLISHED: 2014, SOURCE: 7th Iberian Congress of Agricultural Engineering and Horticultural Sciences in VII CONGRESO IBERICO DE AGROINGENIERIA Y CIENCIAS HORTICOLAS: INNOVAR Y PRODUCIR PARA EL FUTURO. INNOVATING AND PRODUCING FOR THE FUTURE
AUTHORS: Barroca, MJ; Guine, RPF ; Alves, M; Oliveira, S; Goncalves, FJ; Correia, PMR;
PUBLISHED: 2014, SOURCE: 7th Iberian Congress of Agricultural Engineering and Horticultural Sciences in VII CONGRESO IBERICO DE AGROINGENIERIA Y CIENCIAS HORTICOLAS: INNOVAR Y PRODUCIR PARA EL FUTURO. INNOVATING AND PRODUCING FOR THE FUTURE
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43
TITLE: Aplicação da modelização por redes neuronais ao teor de compostos fenólicos e atividade antioxidante em bananas de diferentes cultivares secadas sob condições distintas
AUTHORS: Raquel Guiné; Maria J Barroca; Fernando Gonçalves; Mariana Alves; Solange Oliveira; Mateus Mendes ;
PUBLISHED: 2014, SOURCE: 12º Encontro de Química dos Alimentos
AUTHORS: Raquel Guiné; Maria J Barroca; Fernando Gonçalves; Mariana Alves; Solange Oliveira; Mateus Mendes ;
PUBLISHED: 2014, SOURCE: 12º Encontro de Química dos Alimentos
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44
TITLE: Avaliação dos compostos fenólicos e atividade antioxidante em mirtilos de diferentes proveniências geográficas
AUTHORS: Susana Matos; Raquel Guiné; Fernando Gonçalves; Daniela Teixeira;
PUBLISHED: 2014, SOURCE: 12º Encontro de Química dos Alimentos
AUTHORS: Susana Matos; Raquel Guiné; Fernando Gonçalves; Daniela Teixeira;
PUBLISHED: 2014, SOURCE: 12º Encontro de Química dos Alimentos
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45
TITLE: Characterization of phenolic content and antioxidant activity of three blueberry cultivars grown in the north of Portugal
AUTHORS: Fernando Gonçalves; Chrostophe Gonçalves; Daniela Teixeira; Raquel Guiné;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
AUTHORS: Fernando Gonçalves; Chrostophe Gonçalves; Daniela Teixeira; Raquel Guiné;
PUBLISHED: 2014, SOURCE: XX Encontro Luso-Galego de Química
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46
TITLE: Effect of drying on the phenolic composition and antioxidant activity of leaves of the thistle (C. cardunculus L.)
AUTHORS: Fernando Gonçalves; Rui Barbosa; Paulo Barracosa; Raquel Guiné;
PUBLISHED: 2014, SOURCE: 8th World Congress on Polyphenols Applications
AUTHORS: Fernando Gonçalves; Rui Barbosa; Paulo Barracosa; Raquel Guiné;
PUBLISHED: 2014, SOURCE: 8th World Congress on Polyphenols Applications
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47
TITLE: Evaluation of phenolic compounds, antioxidante activity and bioavailability in dried thistle flower
AUTHORS: Raquel Guiné; Ana Pedro; Paulo Barracosa; Fernando Gonçalves;
PUBLISHED: 2014, SOURCE: NAFI 2014 – International Food Congress
AUTHORS: Raquel Guiné; Ana Pedro; Paulo Barracosa; Fernando Gonçalves;
PUBLISHED: 2014, SOURCE: NAFI 2014 – International Food Congress
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48
TITLE: Evaluation of the physical-chemical properties of blueberries from diferente geographic origin
AUTHORS: Susana Matos; Raquel Guiné; Fernando Gonçalves; Daniela Costa;
PUBLISHED: 2014, SOURCE: XI Simposio Nacional y VII Ibérico sobre Maduración y Postcosecha, POST’14
AUTHORS: Susana Matos; Raquel Guiné; Fernando Gonçalves; Daniela Costa;
PUBLISHED: 2014, SOURCE: XI Simposio Nacional y VII Ibérico sobre Maduración y Postcosecha, POST’14
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49
TITLE: Phenolic compounds and antioxidant activity in red fruits produced in organic farming.
AUTHORS: Raquel Guiné; Susana Soutinho; Fernando Gonçalves;
PUBLISHED: 2014, SOURCE: Croatian Journal of Food Science and Technololy, VOLUME: 6
AUTHORS: Raquel Guiné; Susana Soutinho; Fernando Gonçalves;
PUBLISHED: 2014, SOURCE: Croatian Journal of Food Science and Technololy, VOLUME: 6
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50
TITLE: Evaluation of total phenolic compounds and antioxidant activity for the drying of bananas and pears
AUTHORS: Raquel Guiné; Fernando Gonçalves; Mariana Alves; Solange Oliveira; Maria J Barroca; Paula Correia;
PUBLISHED: 2013, SOURCE: XXIII Encontro Nacional da Sociedade Portuguesa de Química
AUTHORS: Raquel Guiné; Fernando Gonçalves; Mariana Alves; Solange Oliveira; Maria J Barroca; Paula Correia;
PUBLISHED: 2013, SOURCE: XXIII Encontro Nacional da Sociedade Portuguesa de Química
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