Encarna Velazquez
AuthID: R-00F-YFW
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TITLE: Chickpea rhizobia symbiosis genes are highly conserved across multiple Mesorhizobium species. Mesorhizobia symbiosis genes are conserved Full Text
AUTHORS: Marta Laranjo ; Ana Alexandre ; Raul Rivas; Encarna Velazquez; Peter P W Young; Solange Oliveira ;
PUBLISHED: 2008, SOURCE: FEMS MICROBIOLOGY ECOLOGY, VOLUME: 66, ISSUE: 2
AUTHORS: Marta Laranjo ; Ana Alexandre ; Raul Rivas; Encarna Velazquez; Peter P W Young; Solange Oliveira ;
PUBLISHED: 2008, SOURCE: FEMS MICROBIOLOGY ECOLOGY, VOLUME: 66, ISSUE: 2
22
TITLE: Strains of Mesorhizobium amorphae and Mesorhizobium tianshanense, carrying symbiotic genes of common chickpea endosymbiotic species, constitute a novel biovar (ciceri) capable of nodulating Cicer arietinum Full Text
AUTHORS: Rivas, R; Laranjo, M ; Mateos, PF; Oliveira, S ; Martinez Molina, E; Velazquez, E;
PUBLISHED: 2007, SOURCE: LETTERS IN APPLIED MICROBIOLOGY, VOLUME: 44, ISSUE: 4
AUTHORS: Rivas, R; Laranjo, M ; Mateos, PF; Oliveira, S ; Martinez Molina, E; Velazquez, E;
PUBLISHED: 2007, SOURCE: LETTERS IN APPLIED MICROBIOLOGY, VOLUME: 44, ISSUE: 4
23
TITLE: HPLC determination of free amino acids profile of Dao red wine: Effect of Dekkera bruxellensis contamination Full Text
AUTHORS: Silva, BM ; Silva, LR ; Valentao, P ; Seabra, RM; Andrade, PB ; Trujillo, ME; Velazquez, E;
PUBLISHED: 2007, SOURCE: JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, VOLUME: 30, ISSUE: 9-12
AUTHORS: Silva, BM ; Silva, LR ; Valentao, P ; Seabra, RM; Andrade, PB ; Trujillo, ME; Velazquez, E;
PUBLISHED: 2007, SOURCE: JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, VOLUME: 30, ISSUE: 9-12
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TITLE: Acetobacter oeni sp nov., isolated from spoiled red wine
AUTHORS: Silva, LR ; Cleenwerck, I; Rivas, R; Swings, J; Trujillo, ME; Willems, A; Velazquez, E;
PUBLISHED: 2006, SOURCE: INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, VOLUME: 56, ISSUE: 1
AUTHORS: Silva, LR ; Cleenwerck, I; Rivas, R; Swings, J; Trujillo, ME; Willems, A; Velazquez, E;
PUBLISHED: 2006, SOURCE: INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, VOLUME: 56, ISSUE: 1
