Zuzanna Pieniak
AuthID: R-00F-YH7
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TITLE: Beyond information seeking: Consumers' online deliberation about the risks and benefits of red meat Full Text
AUTHORS: Pieter Rutsaert; Julie Barnett; Rui Gaspar; Afrodita Marcu; Zuzanna Pieniak; Beate Seibt; Maria Luisa Lima; Dave Fletcher; Wim Verbeke;
PUBLISHED: 2015, SOURCE: FOOD QUALITY AND PREFERENCE, VOLUME: 39
AUTHORS: Pieter Rutsaert; Julie Barnett; Rui Gaspar; Afrodita Marcu; Zuzanna Pieniak; Beate Seibt; Maria Luisa Lima; Dave Fletcher; Wim Verbeke;
PUBLISHED: 2015, SOURCE: FOOD QUALITY AND PREFERENCE, VOLUME: 39
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TITLE: Consumers' health risk-benefit perception of seafood and attitude toward the marine environment: Insights from five European countries Full Text
AUTHORS: Silke Jacobs; Isabelle Sioen; Zuzanna Pieniak; Stefaan De Henauw; Ana Luisa Maulvault; Marieke Reuver; Gabriella Fait; German Cano Sancho; Wim Verbeke;
PUBLISHED: 2015, SOURCE: ENVIRONMENTAL RESEARCH, VOLUME: 143
AUTHORS: Silke Jacobs; Isabelle Sioen; Zuzanna Pieniak; Stefaan De Henauw; Ana Luisa Maulvault; Marieke Reuver; Gabriella Fait; German Cano Sancho; Wim Verbeke;
PUBLISHED: 2015, SOURCE: ENVIRONMENTAL RESEARCH, VOLUME: 143
