101
TITLE: Chemometric analysis on free amino acids and proximate compositional data for selecting cowpea (Vigna unguiculata L.) diversity  Full Text
AUTHORS: Dominguez Perles, R; Machado, N; Abraao, AS; Carnide, V; Ferreira, L; Rodrigues, M; Rosa, EADS; Barros, AIRNA ;
PUBLISHED: 2016, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 53
INDEXED IN: Scopus WOS
IN MY: ORCID
102
TITLE: Cowpea (Vigna unguiculata L. Walp), a renewed multipurpose crop for a more sustainable agri-food system: Nutritional advantages and constraints
AUTHORS: Gonçalves, A; Goufo, P; Barros, A ; Domínguez Perles, R; Trindade, H; Rosa, EAS; Ferreira, L; Rodrigues, M;
PUBLISHED: 2016, SOURCE: Journal of the Science of Food and Agriculture, VOLUME: 96, ISSUE: 9
INDEXED IN: Scopus
IN MY: ORCID
103
TITLE: Grape stems as a source of bioactive compounds: application towards added-value commodities and significance for human health
AUTHORS: Barros, A; Gironés Vilaplana, A ; Texeira, A; Baenas, N; Domínguez Perles, R;
PUBLISHED: 2015, SOURCE: Phytochemistry Reviews, VOLUME: 14, ISSUE: 6
INDEXED IN: Scopus
IN MY: ORCID
104
TITLE: Grape stems as a source of bioactive compounds: application towards added-value commodities and significance for human health  Full Text
AUTHORS: Ana Barros ; Amadeo Gironés-Vilaplana; Ana Texeira; Nieves Baenas; Raúl Domínguez-Perles;
PUBLISHED: 2015, SOURCE: Phytochem Rev - Phytochemistry Reviews
INDEXED IN: CrossRef
IN MY: ORCID
105
TITLE: The intake of broccoli sprouts modulates the inflammatory and vascular prostanoids but not the oxidative stress-related isoprostanes in healthy humans
AUTHORS: Sonia Medina; Raúl Domínguez Perles; Diego A Moreno; Cristina García Viguera; Federico Ferreres; José Ignacio Gil; Ángel Gil Izquierdo;
PUBLISHED: 2015, SOURCE: Food Chemistry, VOLUME: 173
INDEXED IN: Scopus CrossRef: 38
IN MY: ORCID
106
TITLE: Gender differences in plasma and urine metabolites from Sprague–Dawley rats after oral administration of normal and high doses of hydroxytyrosol, hydroxytyrosol acetate, and DOPAC
AUTHORS: Raúl Domínguez-Perles; David Auñón; Federico Ferreres; Angel Gil-Izquierdo;
PUBLISHED: 2015, SOURCE: European Journal of Nutrition, VOLUME: 56, ISSUE: 1
INDEXED IN: CrossRef: 38
IN MY: ORCID
108
TITLE: Involvement of a glucosinolate (sinigrin) in the regulation of water transport in Brassica oleracea grown under salt stress
AUTHORS: Maria Del Carmen Martínez Ballesta; Beatriz Muries; Diego Ángel Moreno; Raúl Dominguez Perles; Cristina García Viguera; Micaela Carvajal;
PUBLISHED: 2014, SOURCE: Physiologia Plantarum, VOLUME: 150, ISSUE: 2
INDEXED IN: Scopus
IN MY: ORCID
109
TITLE: Brassica Foods as a Dietary Source of Vitamin C: A Review
AUTHORS: Domínguez-Perles R.; Mena P.; García-Viguera C.; Moreno D.A.;
PUBLISHED: 2014, SOURCE: Critical Reviews in Food Science and Nutrition, VOLUME: 54, ISSUE: 8
INDEXED IN: Scopus
IN MY: ORCID
110
TITLE: Metabolomics and the diagnosis of human diseases -A guide to the markers and pathophysiological pathways affected
AUTHORS: Medina S.; Domínguez-Perles R.; Gil J.I.; Ferreres F.; Gil-Izquierdo A.;
PUBLISHED: 2014, SOURCE: Current Medicinal Chemistry, VOLUME: 21, ISSUE: 7
INDEXED IN: Scopus CrossRef: 49
IN MY: ORCID
Page 11 of 15. Total results: 146.