Annick Boeykens
AuthID: R-00H-7YV
1
TITLE: Evaluation of the impact of pre-treatment and extraction conditions on the polyphenolic profile and antioxidant activity of Belgium apple wood Full Text
AUTHORS: Hannes Withouck; Annick Boeykens; Machteld Vanden Broucke; Manuela M Moreira; Cristina Delerue Matos; Luc De Cooman;
PUBLISHED: 2019, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 245, ISSUE: 11
AUTHORS: Hannes Withouck; Annick Boeykens; Machteld Vanden Broucke; Manuela M Moreira; Cristina Delerue Matos; Luc De Cooman;
PUBLISHED: 2019, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 245, ISSUE: 11
INDEXED IN: 
Scopus 
WOS
Scopus WOS2
TITLE: Valorization of apple tree wood residues by polyphenols extraction: Comparison between conventional and microwave-assisted extraction Full Text
AUTHORS: Manuela M Moreira; Fatima F Barrosoa; Annick Boeykens; Hannes Withouck; Simone Morais; Cristina Delerue Matos;
PUBLISHED: 2017, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 104
AUTHORS: Manuela M Moreira; Fatima F Barrosoa; Annick Boeykens; Hannes Withouck; Simone Morais; Cristina Delerue Matos;
PUBLISHED: 2017, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 104
INDEXED IN: Scopus WOS
Scopus WOS