Pedro Rafael Traqueia da Cunha
AuthID: R-001-QDS
1
TITLE: Effects of outdoor and indoor cultivation on the polar lipid composition and antioxidant activity of Nannochloropsis oceanica and Nannochloropsis limnetica: A lipidomics perspective Full Text
AUTHORS: Couto, Daniela; Conde, Tiago A.; Melo, Tania; Neves, Bruna; Costa, Margarida; Cunha, Pedro; Guerra, Ines; Correia, Nadia; Silva, Joana T.; Pereira, Hugo; Varela, Joao; Silva, Joana; Domingues, Rosario; Domingues, Pedro;
PUBLISHED: 2022, SOURCE: ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, VOLUME: 64
AUTHORS: Couto, Daniela; Conde, Tiago A.; Melo, Tania; Neves, Bruna; Costa, Margarida; Cunha, Pedro; Guerra, Ines; Correia, Nadia; Silva, Joana T.; Pereira, Hugo; Varela, Joao; Silva, Joana; Domingues, Rosario; Domingues, Pedro;
PUBLISHED: 2022, SOURCE: ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, VOLUME: 64
INDEXED IN: Scopus WOS
2
TITLE: Effect of 300 and 500 MPa pressure treatments on starch-water adsorption/desorption isotherms and hysteresis Full Text
AUTHORS: Mauro D Santos; Pedro Cunha; Rui P Queiros; Liliana G Fidalgo; Ivonne Delgadillo; Jorge A Saraiva;
PUBLISHED: 2014, SOURCE: HIGH PRESSURE RESEARCH, VOLUME: 34, ISSUE: 4
AUTHORS: Mauro D Santos; Pedro Cunha; Rui P Queiros; Liliana G Fidalgo; Ivonne Delgadillo; Jorge A Saraiva;
PUBLISHED: 2014, SOURCE: HIGH PRESSURE RESEARCH, VOLUME: 34, ISSUE: 4
3
TITLE: Amino acid profile and Maillard compounds of sun-dried pears. Relation with the reddish brown colour of the dried fruits Full Text
AUTHORS: Manuel A Coimbra ; Claudia Nunes ; Pedro R Cunha; Raquel Guine ;
PUBLISHED: 2011, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 233, ISSUE: 4
AUTHORS: Manuel A Coimbra ; Claudia Nunes ; Pedro R Cunha; Raquel Guine ;
PUBLISHED: 2011, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 233, ISSUE: 4