Judite Lapa Guimaraes
AuthID: R-00H-ECV
1
TITLE: Sensory, microbiological, physical and chemical properties of cuttlefish (Sepia officinalis) and broadtail shortfin squid (Illex coindetii) stored in ice Full Text
AUTHORS: Paulo Vaz Pires ; Pedro Seixas; Micaela Mota; Judite Lapa Guimaraes; Jana Pickova; Andreia Lindo; Teresa Silva;
PUBLISHED: 2008, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 41, ISSUE: 9
AUTHORS: Paulo Vaz Pires ; Pedro Seixas; Micaela Mota; Judite Lapa Guimaraes; Jana Pickova; Andreia Lindo; Teresa Silva;
PUBLISHED: 2008, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 41, ISSUE: 9
