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TITLE: Screening of autochthonous lactic acid bacteria strains from artisanal soft cheese: probiotic characteristics and prebiotic metabolism
AUTHORS: Ruiz Moyano, S; Gonçalves dos Santos, MTP; Galván, AI; Merchán, AV; González, E; Córdoba, MDG; Benito, MJ;
PUBLISHED: 2019, SOURCE: LWT, VOLUME: 114
INDEXED IN: Scopus