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TITLE: Rapid Discrimination Between Authentic and Adulterated Andiroba Oil Using FTIR-HATR Spectroscopy and Random Forest  Full Text
AUTHORS: Felipe Bachion de Santana; Sarmento Junior Mazivila; Lucas Caixeta Gontijo; Waldomiro Borges Neto; Ronei J Poppi;
PUBLISHED: 2018, SOURCE: 3rd Winter School on Chemometrics (EIQ) - Food Analysis Applications in FOOD ANALYTICAL METHODS, VOLUME: 11, ISSUE: 7
INDEXED IN: Scopus WOS