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TITLE: Quantification of Diterpenes and Their Palmitate Esters in Coffee Brews by HPLC-DAD  Full Text
AUTHORS: Marzieh Moeenfard; Jose Avelino Silva ; Nuno Borges ; Santos, Alejandro ; Arminda Alves ;
PUBLISHED: 2015, SOURCE: INTERNATIONAL JOURNAL OF FOOD PROPERTIES, VOLUME: 18, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 21
13
TITLE: Quantification of Caffeoylquinic Acids in Coffee Brews by HPLC-DAD  Full Text
AUTHORS: Marzieh Moeenfard; Ligia Rocha; Arminda Alves ;
PUBLISHED: 2014, SOURCE: JOURNAL OF ANALYTICAL METHODS IN CHEMISTRY, VOLUME: 2014
INDEXED IN: Scopus WOS CrossRef
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