Celia Maria D. F. da Silva Freitas Costa
AuthID: R-00J-RHG
1
TITLE: Prebiotic effect, bioactive compounds and antioxidant capacity of melon peel (Cucumis melo L. inodorus) flour subjected to in vitro gastrointestinal digestion and human faecal fermentation Full Text
AUTHORS: Gomez Garcia, Ricardo; Sanchez Gutierrez, Monica; Freitas Costa, Celia; Vilas Boas, Ana A. A.; Campos, Debora A. A.; Aguilar, Cristobal N. N.; Madureira, Ana R. R.; Pintado, Manuela;
PUBLISHED: 2022, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 154
AUTHORS: Gomez Garcia, Ricardo; Sanchez Gutierrez, Monica; Freitas Costa, Celia; Vilas Boas, Ana A. A.; Campos, Debora A. A.; Aguilar, Cristobal N. N.; Madureira, Ana R. R.; Pintado, Manuela;
PUBLISHED: 2022, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 154
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