Nina Veflen
AuthID: R-00K-FM6
1
TITLE: A trans disciplinary and multi actor approach to develop high impact food safety messages to consumers: Time for a revision of the WHO- Five keys to safer food? Full Text
AUTHORS: Langsrud, Solveig; Veflen, Nina; Allison, Rosalie; Crawford, Bob; Izso, Tekla; Kasza, Gyula; Lecky, Donna; Nicolau, Anca Ioana; Scholderer, Joachim; Skuland, Silje Elisabeth; Teixeira, Paula;
PUBLISHED: 2023, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 133
AUTHORS: Langsrud, Solveig; Veflen, Nina; Allison, Rosalie; Crawford, Bob; Izso, Tekla; Kasza, Gyula; Lecky, Donna; Nicolau, Anca Ioana; Scholderer, Joachim; Skuland, Silje Elisabeth; Teixeira, Paula;
PUBLISHED: 2023, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 133
INDEXED IN: 
Scopus 
WOS
Scopus WOS2
TITLE: Food safety myths consequences for health: A study of reported gastroenteritis incidence and prevalence in UK, Norway and Germany Full Text
AUTHORS: Veflen, Nina; Teixeira, Paula;
PUBLISHED: 2022, SOURCE: FOOD CONTROL, VOLUME: 142
AUTHORS: Veflen, Nina; Teixeira, Paula;
PUBLISHED: 2022, SOURCE: FOOD CONTROL, VOLUME: 142
INDEXED IN: Scopus WOS
Scopus WOS