S. Toepfl
AuthID: R-00K-MHC
1
TITLE: Current and future strategies to reduce salt consumption
AUTHORS: Parniakov, O; Mikhrovska, M; Toepfl, S; Roselló Soto, E; Pinto, CA; Saraiva, JA; Barba, FJ;
PUBLISHED: 2020, SOURCE: Agri-Food Industry Strategies for Healthy Diets and Sustainability: New Challenges in Nutrition and Public Health
AUTHORS: Parniakov, O; Mikhrovska, M; Toepfl, S; Roselló Soto, E; Pinto, CA; Saraiva, JA; Barba, FJ;
PUBLISHED: 2020, SOURCE: Agri-Food Industry Strategies for Healthy Diets and Sustainability: New Challenges in Nutrition and Public Health
INDEXED IN: 
Scopus
Scopus