Carla Sofia Lima Gouveia
AuthID: R-002-EHA
1
TITLE: Taro (Colocasia esculenta) in Europe: a journey through fields, botanical gardens, ditches and city markets Full Text
AUTHORS: Guzzon, Filippo; Iamonico, Duilio; Pinheiro de Carvalho, Miguel A. A.; Gouveia, Carla S. S.; Nobrega, Humberto; Grimaldi, Ilaria Maria; Matthews, Peter J.; Kyratzis, Angelos C.; Afonso Morales, Desiree; Perez, Veronica; Velazquez Barrera, Maria Encarnacion; Rios Mesa, Domingo; Sukal, Amit C.; Canella, Marco; Mueller, Jonas V.;
PUBLISHED: 2025, SOURCE: GENETIC RESOURCES AND CROP EVOLUTION
AUTHORS: Guzzon, Filippo; Iamonico, Duilio; Pinheiro de Carvalho, Miguel A. A.; Gouveia, Carla S. S.; Nobrega, Humberto; Grimaldi, Ilaria Maria; Matthews, Peter J.; Kyratzis, Angelos C.; Afonso Morales, Desiree; Perez, Veronica; Velazquez Barrera, Maria Encarnacion; Rios Mesa, Domingo; Sukal, Amit C.; Canella, Marco; Mueller, Jonas V.;
PUBLISHED: 2025, SOURCE: GENETIC RESOURCES AND CROP EVOLUTION
INDEXED IN:
Scopus
WOS
2
TITLE: Inhibitory activity of the peel and seed of Annona cherimola Mill. against Fusarium and Aspergillus pathogens
AUTHORS: Trindade, Clarissa; Gouveia, Carla S. S.; Oliveira, Maria Cristina O.; Nobrega, Humberto; de Freitas, Jose G. R.; de Carvalho, Miguel A. A. Pinheiro;
PUBLISHED: 2025, SOURCE: AIMS AGRICULTURE AND FOOD, VOLUME: 10, ISSUE: 1
AUTHORS: Trindade, Clarissa; Gouveia, Carla S. S.; Oliveira, Maria Cristina O.; Nobrega, Humberto; de Freitas, Jose G. R.; de Carvalho, Miguel A. A. Pinheiro;
PUBLISHED: 2025, SOURCE: AIMS AGRICULTURE AND FOOD, VOLUME: 10, ISSUE: 1
INDEXED IN:
Scopus
WOS
3
TITLE: Comparative analysis of antioxidant and fatty acid composition in avocado (Persea americana Mill.) fruits: Exploring regional and commercial varieties Full Text
AUTHORS: David Gonçalves; Carla S Gouveia; Maria Ferreira; José T Ganança; Diana G Pinto; Miguel A Pinheiro de Carvalho;
PUBLISHED: 2024, SOURCE: Food Chemistry, VOLUME: 442
AUTHORS: David Gonçalves; Carla S Gouveia; Maria Ferreira; José T Ganança; Diana G Pinto; Miguel A Pinheiro de Carvalho;
PUBLISHED: 2024, SOURCE: Food Chemistry, VOLUME: 442
4
TITLE: Comparative analysis of antioxidant and fatty acid composition in avocado (Persea americana Mill.) fruits: Exploring regional and commercial varieties Full Text
AUTHORS: Goncalves, David; Gouveia, Carla S. S.; Ferreira, Maria J.; Gananca, Jose F. T. .; Pinto, Diana C. G.; de Carvalho, Miguel A. A. Pinheiro;
PUBLISHED: 2024, SOURCE: FOOD CHEMISTRY, VOLUME: 442
AUTHORS: Goncalves, David; Gouveia, Carla S. S.; Ferreira, Maria J.; Gananca, Jose F. T. .; Pinto, Diana C. G.; de Carvalho, Miguel A. A. Pinheiro;
PUBLISHED: 2024, SOURCE: FOOD CHEMISTRY, VOLUME: 442
INDEXED IN:
WOS
5
TITLE: Translation and Validation of the Perceived Motivational Climate in Sport Questionnaire 2 to Portuguese
AUTHORS: Santos, Artur J.; Sarmento, Hugo B.; Lima, Carla; Prada, Ana;
PUBLISHED: 2023, SOURCE: REVISTA IBEROAMERICANA DE DIAGNOSTICO Y EVALUACION-E AVALIACAO PSICOLOGICA, VOLUME: 4, ISSUE: 70
AUTHORS: Santos, Artur J.; Sarmento, Hugo B.; Lima, Carla; Prada, Ana;
PUBLISHED: 2023, SOURCE: REVISTA IBEROAMERICANA DE DIAGNOSTICO Y EVALUACION-E AVALIACAO PSICOLOGICA, VOLUME: 4, ISSUE: 70
INDEXED IN:
WOS
6
TITLE: Changes in oxalate composition and other nutritive traits in root tubers and shoots of sweet potato (Ipomoea batatas L. [Lam.]) under water stress Full Text
AUTHORS: Carla S S Gouveia; Jose F T Gananca; Vincent Lebot; Miguel A A P Pinheiro de Carvalho;
PUBLISHED: 2020, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 100, ISSUE: 4
AUTHORS: Carla S S Gouveia; Jose F T Gananca; Vincent Lebot; Miguel A A P Pinheiro de Carvalho;
PUBLISHED: 2020, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 100, ISSUE: 4
INDEXED IN:
Scopus
WOS
7
TITLE: Phenotypic flexibility and drought avoidance in taro (Colocasia esculenta (L.) Schott)
AUTHORS: Gouveia, CSS; Ganança, JFT; de Nóbrega, HGM; de Freitas, JGR; Lebot, V; Pinheiro de Carvalho, MÂA;
PUBLISHED: 2020, SOURCE: Emirates Journal of Food and Agriculture, VOLUME: 32, ISSUE: 2
AUTHORS: Gouveia, CSS; Ganança, JFT; de Nóbrega, HGM; de Freitas, JGR; Lebot, V; Pinheiro de Carvalho, MÂA;
PUBLISHED: 2020, SOURCE: Emirates Journal of Food and Agriculture, VOLUME: 32, ISSUE: 2
INDEXED IN:
Scopus
8
TITLE: Abscisic acid phytohormone estimation in tubers and shoots ofIpomoea batatassubjected to long drought stress using competitive immunological assay Full Text
AUTHORS: Carla S S Gouveia; Jose F T Gananca; Jan J Slaski; Vincent Lebot; Miguel A A P Pinheiro de Carvalho;
PUBLISHED: 2020, SOURCE: PHYSIOLOGIA PLANTARUM
AUTHORS: Carla S S Gouveia; Jose F T Gananca; Jan J Slaski; Vincent Lebot; Miguel A A P Pinheiro de Carvalho;
PUBLISHED: 2020, SOURCE: PHYSIOLOGIA PLANTARUM
INDEXED IN:
Scopus
WOS
9
TITLE: Changes in oxalate composition and other nutritive traits in root tubers and shoots of sweet potato (Ipomoea batatas L. [Lam.]) under water stress Full Text
AUTHORS: Carla S S Gouveia; Jose F T Gananca; Vincent Lebot; Miguel A A P Pinheiro de Carvalho;
PUBLISHED: 2020, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 100, ISSUE: 4
AUTHORS: Carla S S Gouveia; Jose F T Gananca; Vincent Lebot; Miguel A A P Pinheiro de Carvalho;
PUBLISHED: 2020, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 100, ISSUE: 4
INDEXED IN:
WOS
10
TITLE: Involvement of abscisic acid and other stress indicators in taro (Colocasia esculenta (L.) Schott) response to drought conditions Full Text
AUTHORS: Carla S S Gouveia; Jose F T Gananca; Jan J Slaski; Vincent Lebot; Miguel A A P Pinheiro de Carvalho;
PUBLISHED: 2020, SOURCE: ACTA PHYSIOLOGIAE PLANTARUM, VOLUME: 42, ISSUE: 12
AUTHORS: Carla S S Gouveia; Jose F T Gananca; Jan J Slaski; Vincent Lebot; Miguel A A P Pinheiro de Carvalho;
PUBLISHED: 2020, SOURCE: ACTA PHYSIOLOGIAE PLANTARUM, VOLUME: 42, ISSUE: 12
INDEXED IN:
Scopus
WOS