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TITLE: The Scavenger Receptor SSc5D Physically Interacts with Bacteria through the SRCR-Containing N-Terminal Domain  Full Text
AUTHORS: Catarina Bessa Pereira; Marketa Bockova; Rita F Santos; Ana Mafalda Santos; Mafalda Martins de Araujo; Liliana Oliveira; Jiri Homola; Alexandre M Carmo;
PUBLISHED: 2016, SOURCE: FRONTIERS IN IMMUNOLOGY, VOLUME: 7, ISSUE: OCT
INDEXED IN: Scopus WOS CrossRef: 6
16
TITLE: Effect of Air-Drying Temperature on the Quality and Bioactive Characteristics of Dried Galega Kale (Brassica oleraceaL. var. Acephala)
AUTHORS: Oliveira, SM; Ramos, IN; Brandão, TRS; Silva, CLM;
PUBLISHED: 2015, SOURCE: Journal of Food Processing and Preservation, VOLUME: 39, ISSUE: 6
INDEXED IN: Scopus
19
TITLE: Inactivation kinetics of horseradish peroxidase in organic solvents of different hydrophobicity at different water contents
AUTHORS: Saraiva, J ; Oliveira, JC; Oliveira, S; Hendrickx, M;
PUBLISHED: 1996, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 31, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef: 5
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TITLE: Role of monocytes in the up-regulation of the early activation marker CD69 on B and T murine lymphocytes induced by microbial mitogens
AUTHORS: Vilanova, M ; Tavares, D; Ferreira, P ; Oliveira, L; Nobrega, A; Appelberg, R ; AralaChaves, M;
PUBLISHED: 1996, SOURCE: SCANDINAVIAN JOURNAL OF IMMUNOLOGY, VOLUME: 43, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 27
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