Renan Campos Chisté
AuthID: R-002-XD9
101
TITLE: Sorption isotherms of tapioca flour. Hygroscopic behaviour of tapioca flour Full Text
AUTHORS: Renan C Chisté; Priscila A Silva; Alessandra S Lopes; Rosinelson da Silva Pena;
PUBLISHED: 2012, SOURCE: International Journal of Food Science & Technology, VOLUME: 47, ISSUE: 4
AUTHORS: Renan C Chisté; Priscila A Silva; Alessandra S Lopes; Rosinelson da Silva Pena;
PUBLISHED: 2012, SOURCE: International Journal of Food Science & Technology, VOLUME: 47, ISSUE: 4
102
TITLE: ISOTERMA DE ADSORÇÃO DE UMIDADE DA CASTANHA-DO-BRASIL (Bertholletia excelsa)
AUTHORS: Renan Campos Chisté; Alessandra Santos Lopes; Rosinelson Da Silva Pena;
PUBLISHED: 2012, SOURCE: Revista Brasileira de Tecnologia Agroindustrial - RBTA, VOLUME: 6, ISSUE: 1
AUTHORS: Renan Campos Chisté; Alessandra Santos Lopes; Rosinelson Da Silva Pena;
PUBLISHED: 2012, SOURCE: Revista Brasileira de Tecnologia Agroindustrial - RBTA, VOLUME: 6, ISSUE: 1
103
TITLE: Influence of fermentation on the quality of fermented cassava flour [Influência da fermentação na qualidade da farinha de mandioca do grupo d'água]
AUTHORS: Chiste, RC; de Oliveira Cohen, K;
PUBLISHED: 2011, SOURCE: Acta Amazonica, VOLUME: 41, ISSUE: 2
AUTHORS: Chiste, RC; de Oliveira Cohen, K;
PUBLISHED: 2011, SOURCE: Acta Amazonica, VOLUME: 41, ISSUE: 2
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ORCID104
TITLE: Simultaneous extraction and analysis by high performance liquid chromatography coupled to diode array and mass spectrometric detectors of bixin and phenolic compounds from annatto seeds
AUTHORS: Chiste, RC; Yamashita, F; Gozzo, FC; Mercadante, AZ;
PUBLISHED: 2011, SOURCE: Journal of Chromatography A, VOLUME: 1218, ISSUE: 1
AUTHORS: Chiste, RC; Yamashita, F; Gozzo, FC; Mercadante, AZ;
PUBLISHED: 2011, SOURCE: Journal of Chromatography A, VOLUME: 1218, ISSUE: 1
INDEXED IN: Scopus
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ORCID105
TITLE: Effect of solvent type on the extractability of bioactive compounds, antioxidant capacity and colour properties of natural annatto extracts
AUTHORS: Chiste, RC; Benassi, MT; Mercadante, AZ;
PUBLISHED: 2011, SOURCE: International Journal of Food Science and Technology, VOLUME: 46, ISSUE: 9
AUTHORS: Chiste, RC; Benassi, MT; Mercadante, AZ;
PUBLISHED: 2011, SOURCE: International Journal of Food Science and Technology, VOLUME: 46, ISSUE: 9
INDEXED IN: Scopus
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ORCID106
TITLE: Simultaneous extraction and analysis by high performance liquid chromatography coupled to diode array and mass spectrometric detectors of bixin and phenolic compounds from annatto seeds Full Text
AUTHORS: Renan Campos Chisté; Fábio Yamashita; Fábio Cesar Gozzo; Adriana Zerlotti Mercadante;
PUBLISHED: 2011, SOURCE: Journal of Chromatography A, VOLUME: 1218, ISSUE: 1
AUTHORS: Renan Campos Chisté; Fábio Yamashita; Fábio Cesar Gozzo; Adriana Zerlotti Mercadante;
PUBLISHED: 2011, SOURCE: Journal of Chromatography A, VOLUME: 1218, ISSUE: 1
107
TITLE: Effect of solvent type on the extractability of bioactive compounds, antioxidant capacity and colour properties of natural annatto extracts. Bioactive compounds from annatto extracts Full Text
AUTHORS: Renan C Chisté; Marta T Benassi; Adriana Z Mercadante;
PUBLISHED: 2011, SOURCE: International Journal of Food Science & Technology, VOLUME: 46, ISSUE: 9
AUTHORS: Renan C Chisté; Marta T Benassi; Adriana Z Mercadante;
PUBLISHED: 2011, SOURCE: International Journal of Food Science & Technology, VOLUME: 46, ISSUE: 9
108
TITLE: Influência da fermentação na qualidade da farinha de mandioca do grupo d'água Full Text
AUTHORS: Renan Campos Chisté; Kelly de Oliveira Cohen;
PUBLISHED: 2011, SOURCE: Acta Amazonica - Acta Amaz., VOLUME: 41, ISSUE: 2
AUTHORS: Renan Campos Chisté; Kelly de Oliveira Cohen;
PUBLISHED: 2011, SOURCE: Acta Amazonica - Acta Amaz., VOLUME: 41, ISSUE: 2
109
TITLE: CONTAMINANTES MICROBIOLÓGICOS EM POLPAS DE AÇAÍ COMERCIALIZADAS NA CIDADE DE BELÉM-PA
AUTHORS: Kelly De Oliveira Cohen; Virgínia Martins Da Matta; Angela Aparecida Lemos Furtado; Nilce Limeira Medeiros; Renan Campos Chisté;
PUBLISHED: 2011, SOURCE: Revista Brasileira de Tecnologia Agroindustrial - RBTA, VOLUME: 5, ISSUE: 2
AUTHORS: Kelly De Oliveira Cohen; Virgínia Martins Da Matta; Angela Aparecida Lemos Furtado; Nilce Limeira Medeiros; Renan Campos Chisté;
PUBLISHED: 2011, SOURCE: Revista Brasileira de Tecnologia Agroindustrial - RBTA, VOLUME: 5, ISSUE: 2
110
TITLE: Total cyanide quantification in processing stages of cassava flour from dry and water groups [Quantificação de cianeto total nas etapas de processamento das farinhas de mandioca dos grupos seca e d'água]
AUTHORS: Chiste, RC; de Oliveira Cohen, K; de Assuncao Mathias, E; Oliveira, SS;
PUBLISHED: 2010, SOURCE: Acta Amazonica, VOLUME: 40, ISSUE: 1
AUTHORS: Chiste, RC; de Oliveira Cohen, K; de Assuncao Mathias, E; Oliveira, SS;
PUBLISHED: 2010, SOURCE: Acta Amazonica, VOLUME: 40, ISSUE: 1
INDEXED IN: Scopus
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