Herbicidal Activity of Volatiles from Coriander, Winter Savory, Cotton Lavender, and Thyme Isolated by Hydrodistillation and Supercritical Fluid Extraction

AuthID
 P-003-1T9
5
Author(s)
Document Type
Article
Year published
2010
Published
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 58, Issue: 20, Pages: 11007-11013 (7)
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Scopus®
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Pubmed®
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Publication Identifiers
Pubmed: 20886818
Scopus: 2-s2.0-78049262093
Wos: WOS:000283100800029
Source Identifiers
ISSN: 0021-8561
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