How Public Procurement Mechanisms Can Be Used as a Tool for Developing Pro-Poor Food Value Chains: From Entry Points to Interventions

AuthID
 P-00Y-KSJ
3
Author(s)
Leao, R
·
Ijatuyi, EJ
·
Document Type
Article
Year published
2023
Published
in SUSTAINABILITY
Volume: 15, Issue: 12
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Publication Identifiers
Wos: WOS:001015693200001
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