Beyond Seasoning-The Role of Herbs and Spices in Rheumatic Diseases

AuthID
 P-00Y-KV0
4
Author(s)
Hernando, A
·
Document Type
Review
Year published
2023
Published
in NUTRIENTS, ISSN: 2072-6643
Volume: 15, Issue: 12
Indexing
Wos®
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 37375716
Scopus: 2-s2.0-85164003577
Wos: WOS:001014625500001
Source Identifiers
ISSN: 2072-6643
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