Modified Quechers Purification Method for Analysis of Acrylamide in Roasted Phoenix Dactylifera L. Seeds via Hplc-Pda

AuthID
 P-00Y-NBK
4
Author(s)
Kermani, PK
·
Farhoosh, R
·
Document Type
Article in Press
Year published
2023
Published
in JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, ISSN: 2193-4126
Volume: 17, Issue: 5, Pages: 5034-5044 (11)
Indexing
Wos®
Scopus®
Crossref®1
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85162911941
Wos: WOS:001016046100002
Source Identifiers
ISSN: 2193-4126
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service