Effect of the Seasonality of Atlantic Bonito (Sarda Sarda) on Chemical, Nutritional and Sensory Characteristics

AuthID
 P-00Z-J8G
5
Author(s)
Solinho, J
·
Martins, J
·
Vieira, J
·
Pinheiro, R
Document Type
Article
Year published
2023
Published
in Chemical Engineering Transactions, ISSN: 2283-9216
Volume: 102, Pages: 211-216 (5)
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Scopus®
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Publication Identifiers
Scopus: 2-s2.0-85179484354
Source Identifiers
ISSN: 2283-9216
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