Presowing Seed Treatment by Low-Frequency Electromagnetic Radiation: Effect on Lipid, Crude Protein, Crude Fibre, Carbohydrate and Photosynthetic Pigments in Maize Leaves Before Blooming

AuthID
 P-00Z-Z1C
6
Author(s)
Imbrea, F
·
Marinkovic, B
·
Tabara, V
·
Pîrsan, P
·
David, G
·
Document Type
Article
Year published
2011
Published
in JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT, ISSN: 1459-0255
Volume: 9, Issue: 2, Pages: 772-777 (6)
Indexing
Wos®
Publication Identifiers
Wos: WOS:000291185600062
Source Identifiers
ISSN: 1459-0255
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