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Dioxins in the Food Chain: Contamination Fingerprint Analysis in Breeding Hens, Hatching Eggs and Broilers
AuthID
P-012-A0P
4
Author(s)
Cardo, MO
·
Castel-Branco, M
·
Andreozzi, V
·
Bernardo, FA
Document Type
Article
Year published
2014
Published
in
Journal of Environmental Protection,
ISSN: 2152-2197
Volume: 05, Issue: 13, Pages: 1323-1330
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Publication Identifiers
DOI
:
10.4236/jep.2014.513126
Source Identifiers
ISSN
: 2152-2197
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