Enhancing Concrete Sustainability with Spent Diatomaceous Earth from the Wine Industry: Long-Term Experimental and Statistical Analysis

AuthID
 P-017-NXW
3
Author(s)
Magalhaes, LJR
·
Ramos-Gavilan, A
Document Type
Article in Press
Year published
2024
Published
in STRUCTURAL CONCRETE, ISSN: 1464-4177
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Wos®
Scopus®
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Publication Identifiers
Scopus: 2-s2.0-85212275686
Wos: WOS:001379310600001
Source Identifiers
ISSN: 1464-4177
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