Geofood Products, Tourism, and Ecocultural Sustainability for Vulnerable Territories: Projects and Strategies in Portuguese Geoparks

AuthID
 P-018-5ZA
1
Author(s)
Document Type
Book Chapter
Year published
2025
Published
in Innovative Trends Shaping Food Marketing and Consumption, ISSN: 2327-5502
Pages: 475-501 (26)
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Scopus®
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Publication Identifiers
Scopus: 2-s2.0-105009556077
Source Identifiers
ISSN: 2327-5502
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