Unraveling the Nutraceutical Potential of Salicornia Ramosissima By-Product - Impact of Gastrointestinal Digestion and Intestinal Permeability on in Vitro Bioactivity

AuthID
 P-018-T0B
9
Author(s)
Pinto, D
·
Santos, I
·
Teixeira, F
·
Sut, S
·
Delerue-Matos, C
·
Dall'Acqua, S
·
Rodrigues, F
Document Type
Article
Year published
2025
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 486, Pages: 144665 (12)
Indexing
Wos®
Scopus®
Crossref®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 40345033
Scopus: 2-s2.0-105004414119
Wos: WOS:001490668200007
Source Identifiers
ISSN: 0308-8146
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