Storage Stability of Lactobacillus Paracasei as Free Cells or Encapsulated in Alginate-Based Microcapsules in Low Ph Fruit Juices

AuthID
P-019-DAP
9
Author(s)
Rodrigues, Dina
·
Sousa, Sérgio
·
Gomes, Ana M.
·
Silva, José P.
·
Costa, Paulo
·
Amaral, Maria H.
·
Rocha-Santos, Teresa
·
Freitas, Ana C.
Document Type
Article
Year published
2011
Published
in Food and Bioprocess Technology, ISSN: 1935-5130
Volume: 5, Issue: 7
Indexing
Publication Identifiers
Source Identifiers
ISSN: 1935-5130
Export Publication Metadata
Marked List
Info
At this moment we don't have any links to full text documens.